Cvent Supplier Network

My Kitchen Restaurant

106-17 Metropolitan Avenue, Königinnen, NY, USA, 11375

Details über den Veranstaltungsort

MarkeIndependent Restaurants
Baujahr-
Preisspanne des Restaurants$$
Gesamte Meetingfläche1 sq ft
Sitzplatzkapazität100
Kapazität an Stehplätzen125
Art des VeranstaltungsortesRestaurant

Restaurant Overview

ChefkochJoe Palma
Gastronomie
  • Amerikanisch
  • Fusion
  • Italienisch
Steuersatz8.875%
KleiderordnungCasual
Art der Gastronomie
  • Modern
  • Unternehmen oder Business

Hours of Operation

  • Montag und Mittwoch - Sonntag5:00pm-10:00pm

Ausstattung

Facilities

  • Räumlichkeiten (Draußen)
  • Räumlichkeiten (Privat)

Meetingräume

Gesamte Meetingfläche
1 sq ft
Größter Raum
952 sq ft
Räumlichkeiten (Privat)
Verfügbar
Meetingräume
3
Räumlichkeiten (Draußen)
Verfügbar
Kapazität an Stehplätzen
125
Sitzplatzkapazität
100
Entdecken Sie Meetingräume
Entdecken Sie Meetingräume
Finden Sie den perfekten Raum mit Einrichtungsdiagrammen und interaktiven 3D-Grundrissen.

Meetingfläche

Name
Raumgröße
Deckenhöhe
Maximum capacity
U-Form
Bankett
Klassenzimmer
Boardroom
Perimeter
Banquet Hall
952 sq ft
17 x 56 sq ft
10 Fuß
100
40
60
60
60
90

Ort

Wegbeschreibung

Distance from airport 7.5 mi
Parking in the area
Parkflächen (Straße)

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Zusätzliche Informationen

Einschränkungen der Facility

Der Außenbereich ist nach 20:00 Uhr nicht zugänglich

Additional details

Unser Bankettraum ist privat und bietet Platz für bis zu 100 Gäste. Dank seiner günstigen Lage an den wichtigsten Autobahnen und in der Nähe von Flughäfen ist es ideal für Geschäftstreffen.

My Kitchen Restaurant - FAQs

Werfen Sie einen Blick auf häufig gestellte Fragen von My Kitchen Restaurant zu Gesundheit und Sicherheit, Nachhaltigkeit sowie Vielfalt und Inklusion.

Nachhaltige Praktiken

Bitte geben Sie Kommentare oder einen Link zu im My Kitchen Restaurant öffentlich kommunizierten Zielen/Strategien für Nachhaltigkeit oder soziale Auswirkungen an.
Keine Antwort.
Hat My Kitchen Restaurant eine Strategie, die sich auf die Beseitigung und Umleitung von Abfällen (z. B. Kunststoffe, Papiere, Pappe, usw.) konzentriert? Falls Ja, erläutern Sie bitte Ihre Strategie zur Abfallvermeidung und -vermeidung.
Keine Antwort.

Diversität und Inklusion

Nur für Hotels in den USA: Ist My Kitchen Restaurant und/oder die Muttergesellschaft als ein Unternehmen zertifiziert, das zu 51% im Besitz von Unternehmen unterschiedlicher Herkunft ist? Falls Ja, geben Sie bitte an, als welche der folgenden Optionen Sie zertifiziert sind:
Keine Antwort.
Falls zutreffend, könnten Sie bitte einen Link zum öffentlichen Bericht von My Kitchen Restaurant über seine Verpflichtungen und Initiativen in Bezug auf Vielfalt, Gleichberechtigung und Integration angeben?
Keine Antwort.

Gesundheit und Sicherheit

Wurden die Praktiken im My Kitchen Restaurant auf der Grundlage von Empfehlungen des Gesundheitsdienstes von öffentlichen Regierungsstellen oder privaten Organisationen entwickelt? Falls ja, geben Sie bitte an, welche Organisationen zur Entwicklung dieser Praktiken herangezogen wurden:
Keine Antwort.
Reinigt und desinfiziert My Kitchen Restaurant die öffentlichen Bereiche und öffentlich zugänglichen Einrichtungen (wie: Meetingräume, Restaurants, Aufzüge, usw.)? Falls Ja, beschreiben Sie alle neuen Maßnahmen, die ergriffen wurden.
Keine Antwort.
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