Bluember

41000 Bob Hope Drive, Rancho Mirage, CA, USA, 92270
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Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity70
Standing capacity100
Venue typeRestaurant

Restaurant Overview

Executive chefSean O'Connell
Cuisines
  • Contemporary

Hours of Operation

  • Monday - Sunday6:00am-11:00pm

Amenities

Facilities

  • Space (outdoor)
  • Space (private)

Meeting rooms

Largest room
1 sq. ft.
Space (private)
Available
Meeting rooms
5
Second largest room
1 sq. ft.
Space (outdoor)
Available
Standing capacity
100
Seating capacity
70
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Meeting space

Name
Room size
Maximum capacity
Banquet rounds
Cocktail rounds
The Ember Room
1 sq. ft.
-
70
70
-
The Atrium Room
1 sq. ft.
-
40
40
-
The Wine Room
1 sq. ft.
-
24
24
-
Plaza Patio
1 sq. ft.
-
80
40
80
Ember Patio
1 sq. ft.
-
100
50
100

Location

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Bluember Frequently Asked Questions

Explore frequently asked questions from the Bluember regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Bluember's sustainability or social impact goals/strategy.
No response.
Does Bluember have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Bluember and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Bluember's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Bluember developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Bluember clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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