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Hampton Inn Richland/Tri-Cities

486 Bradley Boulevard, Richland, WA, USA, 99352
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Venue Details

ChainHilton
BrandHampton by Hilton
Built1996
Renovated2003
Total meeting space-
Guest Rooms130
Venue typeHotel

Industry Ratings

Northstar
AAA

Amenities

Room features and guest services

  • Calls (local)
  • Calls (toll-free)
  • Internet access
  • Laundry service
  • Luggage storage
  • View (ocean or water)
  • View (urban)
  • Voicemail box

Facilities

  • Free airport shuttle
  • Onsite catering
  • Onsite gift shop
  • Onsite restaurant
  • Outside caterers allowed
  • Wheelchair accessible

Meeting rooms

Largest room
300 sq. ft.
Meeting rooms
4
Standing capacity
96
Seating capacity
160
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Meeting space

Name
Room size
Ceiling height
Maximum capacity
U-Shape
Banquet rounds
Cocktail rounds
Theater
Classroom
Boardroom
Hollow square
Columbia Pointe
|
1,736 sq. ft.
31 x 56 sq. ft.
9 ft.
160
50
96
96
160
81
50
50
Columbia A
|
868 sq. ft.
31 x 28 sq. ft.
10 ft.
60
24
40
40
60
36
30
30
Columbia B
|
868 sq. ft.
31 x 28 sq. ft.
9 ft.
60
24
40
40
60
36
30
30
Riverview
|
750 sq. ft.
25 x 30 sq. ft.
9 ft.
60
24
40
40
60
36
24
30
Executive Boardroom
300 sq. ft.
10 x 30 sq. ft.
9 ft.
12
-----
12
-

Guest rooms

Total guest rooms
130
Suites
1

Location

Getting Here

Distance from airport 10 mi
Parking in the area
Complimentary parking
Bus parking

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Additional Information

Weblinks

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Venue Rating
Guest Rooms
Meeting Rooms
Largest Room
Meeting Space
Hampton Inn Richland/Tri-Cities image
Current venue
Hampton Inn Richland/Tri-Cities
Hotel
Richland, US
130
4
300 sq. ft.
-
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Luxury hotel
Washington, US
237
8
1,800 sq. ft.
7,201 sq. ft.
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Luxury hotel
Washington, US
220
17
4,100 sq. ft.
12,000 sq. ft.

Hampton Inn Richland/Tri-Cities Frequently Asked Questions

Explore frequently asked questions from the Hampton Inn Richland/Tri-Cities regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Hampton Inn Richland/Tri-Cities's sustainability or social impact goals/strategy.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
Does Hampton Inn Richland/Tri-Cities have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversity and Inclusion

For US hotels only, is Hampton Inn Richland/Tri-Cities and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Hampton Inn Richland/Tri-Cities's public report on their commitments and initiatives related to diversity, equity, and inclusion?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Health and Safety

Were practices at Hampton Inn Richland/Tri-Cities developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
Does Hampton Inn Richland/Tri-Cities clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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