Bernard's

20 West Lane, Ridgefield, CT, USA, 06877
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About us

Nestled in historic Ridgefield, Connecticut, this circa 1875 former inn has been lovingly transformed into an award-winning dining destination with your hosts, Sarah and Bernard Bouissou, offering their signature style to every detail. Whether you are looking to enjoy a romantic dinner for two, gather with a group of friends, or host a larger private celebration, Bernard’s has the elegant ambiance and distinctive cuisine that will make your experience a memorable one. Bernard’s offers a wide array of private and unique dining and gathering spaces to accommodate guests from 10 to 140.

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range$$$$
Total meeting space2,000 sq. ft.
Seating capacity-
Standing capacity-
Venue typeRestaurant

Meeting rooms

Total meeting space
2,000 sq. ft.
Meeting rooms
1
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Bernard's Frequently Asked Questions

Explore frequently asked questions from the Bernard's regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Bernard's's sustainability or social impact goals/strategy.
No response.
Does Bernard's have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Bernard's and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Bernard's's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Bernard's developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Bernard's clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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