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Azucar Restaurant Bar & Grill
14418 Layhill Road Silver Spring, Rockville, MD, USA, 20906
Venue Details
BrandIndependent Restaurants
Built-
Restaurant price range$$
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant
Restaurant Overview
Cuisines
- Latin American
- Mexican or Southwestern
Hours of Operation
- Monday - Thursday and Sunday11:00am-11:00pm
- Friday - Saturday11:00am-12:00am
Amenities
Facilities
- Space (private)
Facilities
- Space (private)
Meeting rooms
Space (private)
Available
Meeting rooms
1
Meeting rooms
Space (private)
Available
Meeting rooms
1
Explore Meeting Rooms
Find the perfect room with setup charts and interactive 3D floor plans.
Location
Getting Here
Distance from airport
18.1 mi
Distance from airport 18.1 mi
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TriVision Event Center is more than a venue—it’s a production-ready event space backed by a full-service event production company, designed to bring ideas to life seamlessly and at scale. Located just outside Washington, DC, our space is purpose-built for corporate events, executive presentations, brand activations, and immersive experiences, all supported by advanced in-house technology including large-scale LED video walls, professional lighting, and high-quality sound.
What sets TriVision apart is the ability to combine a premium, production-ready venue with end-to-end event services. Beyond the space itself, our team supports every stage of execution—from creative direction and content development to audiovisual production, staging, lighting design, livestreaming, event videography, and post-event media.
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Jake Of Spades
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Hey there, I'm Jake Schwartz. It's great to meet you! I performed my first magic shows at 2 years old, making my food “disappear” for my parents at every meal. I quickly became obsessed with the moments a magic trick could create.
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However, not everyone enjoys being “FOOLED” over and over by a kid, so I learned how to tell STORIES through my magic.
Suddenly, people weren’t made to be the FOOL, they were PART of a STORY.
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Since then, I've won international awards, appeared on television over 70 times, performed in 3 World Tours with the most viral sports team on the planet as The Savannah Bananas’ Magician First Base Coach, and subsequently launched my very own theater tour - "The Game Changing Magic Tour: The World's Only Magic Show For Sports Fans."
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This personable, up-beat, and experiential style of magic allowed me to help companies listed on the fortune-500, mom-and-pop businesses, new start-ups, Major League sports teams, World-Series Champions, A-List celebrities, and private groups across the country break down walls, get to know each other, and create LASTING memories through magic.
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If you're looking for a personable, engaging, and mind blowing experience for your group - send me/my team a message!
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Parking
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Azucar Restaurant Bar & Grill Frequently Asked Questions
Explore frequently asked questions from the Azucar Restaurant Bar & Grill regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Please provide comments or a link to any publicly communicated Azucar Restaurant Bar & Grill's sustainability or social impact goals/strategy.
No response.
Does Azucar Restaurant Bar & Grill have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.
Diversity and Inclusion
For US hotels only, is Azucar Restaurant Bar & Grill and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Azucar Restaurant Bar & Grill's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.
Health and Safety
Were practices at Azucar Restaurant Bar & Grill developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Azucar Restaurant Bar & Grill clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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