- Shibden Mill Inn
О нас
Shibden Mill Inn nestles in the fold of the Shibden Valley, nr Halifax, West Yorkshire (England) overlooking Red Beck. The 17th century inn is steeped in history and has been sympathetically renovated to retain its original charm and character by its present owners, Simon & Caitlin Heaton with General Manager, Glen Pearson. It offers 11 well appointed guest rooms and 3 beautiful event spaces.
Информация по месту проведения
СетьIndependent / Other
БрендOther Affiliation
Построен-
Реновировано-
Общая площадь для встречи908 кв. футов
Номера для гостей11
Тип места проведенияОтель
Удобства
Удобства в номере и обслуживание гостей
- Доступ к Интернет
Помещения
- Кейтеринг на месте
- Ресторан на территории
Бизнес-услуги
- Аудио/видео функции
Удобства в номере и обслуживание гостей
- Доступ к Интернет
Помещения
- Кейтеринг на месте
- Ресторан на территории
Бизнес-услуги
- Аудио/видео функции
Помещения для встреч
Общая площадь для встречи
908 кв. футов
Самое большое помещение
558 кв. футов
Помещения для встреч
1
Второе по размеру помещение
224 кв. футов
Помещения для встреч
Общая площадь для встречи
908 кв. футов
Самое большое помещение
558 кв. футов
Помещения для встреч
1
Второе по размеру помещение
224 кв. футов
Ознакомиться с помещениями для встреч
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Помещение для встречи
Название | Размер комнаты | Максимальная вместимость | U-образная рассадка | Банкетные круглые столы | Театр | Класс | Конференц-зал | Квадрат |
|---|---|---|---|---|---|---|---|---|
Private Dining Room | 126 кв. футов 14 x 9 кв. футов | 8 | - | - | - | - | 8 | - |
Lower Restaurant | 224 кв. футов 16 x 14 кв. футов | 14 | - | 14 | - | - | - | - |
Upper Restaurant | 558 кв. футов 18 x 31 кв. футов | 50 | 20 | - | 50 | 21 | 24 | 28 |
Номера для гостей
Общее количество номеров для гостей
11
Номера больше стандартного номера (сюиты)
1
Общее количество номеров для гостей
11
Номера больше стандартного номера (сюиты)
1
Местонахождение
Как добраться
Парковка в районе
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Часто задаваемые вопросы Shibden Mill Inn
Ознакомьтесь с часто задаваемыми вопросами от Shibden Mill Inn о здоровье и безопасности, устойчивости, разнообразии и инклюзивности
Экологически ответственный
Пожалуйста, предоставьте комментарии или ссылку на любые публично сообщенные цели/стратегию устойчивого развития или социального воздействия Shibden Mill Inn.
Нет ответа.
Есть ли у Shibden Mill Inn стратегия, направленная на устранение и утилизацию отходов (например, пластика, бумаги, картона и т.д.)? Если да, то просьба представить подробную информацию о вашей стратегии ликвидации и перенаправления отходов.
Нет ответа.
Многообразие и инклюзивность
Сертифицирована ли Shibden Mill Inn и/или материнская компания только для отелей США как предприятие, находящееся в диверсифицированной собственности (BE) на 51%? Если да, укажите, как вы сертифицированы:
Нет ответа.
Если применимо, не могли бы вы предоставить ссылку на публичный отчет Shibden Mill Inn об их обязательствах и инициативах, связанных с разнообразием, равенством и инклюзивностью?
Нет ответа.
Здоровье и безопасность
Были ли разработаны методы в Shibden Mill Inn на основе рекомендаций по оказанию медицинских услуг государственными правительственными учреждениями или частными организациями? В случае утвердительного ответа просьба указать, какие организации использовались для разработки такой практики.
Нет ответа.
Очищает ли Shibden Mill Inn общественные места и общедоступные объекты (например, конференц-залы, рестораны, лифты и т. д.)? Если да, то просьба сообщить о любых новых мерах, которые принимаются.
Нет ответа.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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