- Pan Asian ITC Sonar
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О нас
Pan Asian ITC Sonar is built around three interactive kitchens features delectable cuisines from China, Thailand, Mongolia, Korea and Japan prepared at site by master chefs. From the Teppanyaki & Yakitori styles of preparations to the Korean Bar-be-cues and Hot Pots or the Chinese & Thai Stir and Wok Fry to the Mangolian Brazier, Pan Asian is a one-stop destination for Asian Food lovers. This split-level restaurant reflects the spirit of the orient with Chinese paper lamps, urns and bamboo shoots replete with oriental colored walls and pillars. At Pan Asian, one can savour the mysteries of Asia in a journey that begins with an intensive tour of the Chinese Sichuan and Beijing province, the second major stop being Thailand, followed by The Land of the Rising Sun, Japan. Transit stops in Singapore, Indonesia, Hong Kong, Burma, Vietnam, with two important overnight stops in remote and rustic Mongolia and in the land of the Morning Calm, Korea. The restaurant is a result of research on these cuisines, over a period of time, by our culinary experts, during their frequent trips to the Orient to gather expertise and resources.
Информация по месту проведения
Обзор ресторана
- Китайский
- Японский
- Корейский
Часы работы
- Понедельник - Воскресенье12:30pm-11:30pm
Награды
Местонахождение
Как добраться
Ближайшие поставщики












Часто задаваемые вопросы Pan Asian ITC Sonar
Ознакомьтесь с часто задаваемыми вопросами от Pan Asian ITC Sonar о здоровье и безопасности, устойчивости, разнообразии и инклюзивности
Экологически ответственный
Многообразие и инклюзивность
Здоровье и безопасность
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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