Maroon: A Caribbean Steakhouse Arriving Late 2025 Acclaimed culinary visionary and James Beard Award-winning Chef Kwame Onwuachi’s take on Caribbean cuisine is reverent and bold, with authentic flavors that come to life in imaginative new ways. For Chef Kwame, cooking is a form of storytelling. Maroon brings the history of jerk and Jamaican cooking to a new audience and pushes the Las Vegas steakhouse into a new realm.