- Le Bernardin
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Бронирование
Сравните предложения и забронируйте идеальное место для проведения Вашего мероприятияLe Bernardin
155 West 51st Street, New York, NY, Соединённые Штаты Америки, 10019
3D
3D
3D
3D
Информация по месту проведения
Общая площадь для встречи968 кв. футов
Номера для гостей-
Кол-во стоячих мест-
Кол-во сидячих мест60
Построен-
Реновировано-
Тип места проведенияМеста проведения специальных мероприятий
Отраслевые рейтинги
AAA
Удобства
Помещения
- Помещения (приватные)
Помещения
- Помещения (приватные)
Помещения для встреч
Общая площадь для встречи
968 кв. футов
Самое большое помещение
1 кв. футов
Помещения (приватные)
Доступно
Помещения для встреч
4
Второе по размеру помещение
1 кв. футов
Кол-во сидячих мест
60
Помещения для встреч
Общая площадь для встречи
968 кв. футов
Самое большое помещение
1 кв. футов
Помещения (приватные)
Доступно
Помещения для встреч
4
Второе по размеру помещение
1 кв. футов
Кол-во сидячих мест
60
Ознакомиться с помещениями для встреч
Найдите идеальное помещение с помощью схемы конфигурации помещения и интерактивных 3D-планов этажей.
Помещение для встречи
Название | Размер комнаты | Максимальная вместимость | Банкетные круглые столы | Коктейльные круглые столы |
|---|---|---|---|---|
All Salons | 1 кв. футов 22 x 44 кв. футов | 80 | - | 80 |
Main Dining Room | 1 кв. футов - | 140 | 140 | - |
Местонахождение
Как добраться
Расстояние от аэропорта
7 миля
Distance from airport 7 mi
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Дополнительная информация
Additional details
Le Bernardin became a four star restaurant which is renown for setting standards in the cooking of seafood in America. The restaurant holds several records in New York: it received its four star review from the New York Times only three months after opening—that's how much Gilbert's unconventional cooking had taken New Yorkers—and is the only New York four star restaurant that has maintained its status of excellence for more than 10 years. Reviews have come in 1986, 1989 and 1995 with the same verdict: Four stars.
Часто задаваемые вопросы Le Bernardin
Ознакомьтесь с часто задаваемыми вопросами от Le Bernardin о здоровье и безопасности, устойчивости, разнообразии и инклюзивности
Экологически ответственный
Пожалуйста, предоставьте комментарии или ссылку на любые публично сообщенные цели/стратегию устойчивого развития или социального воздействия Le Bernardin.
Нет ответа.
Есть ли у Le Bernardin стратегия, направленная на устранение и утилизацию отходов (например, пластика, бумаги, картона и т.д.)? Если да, то просьба представить подробную информацию о вашей стратегии ликвидации и перенаправления отходов.
Нет ответа.
Многообразие и инклюзивность
Сертифицирована ли Le Bernardin и/или материнская компания только для отелей США как предприятие, находящееся в диверсифицированной собственности (BE) на 51%? Если да, укажите, как вы сертифицированы:
Нет ответа.
Если применимо, не могли бы вы предоставить ссылку на публичный отчет Le Bernardin об их обязательствах и инициативах, связанных с разнообразием, равенством и инклюзивностью?
Нет ответа.
Здоровье и безопасность
Были ли разработаны методы в Le Bernardin на основе рекомендаций по оказанию медицинских услуг государственными правительственными учреждениями или частными организациями? В случае утвердительного ответа просьба указать, какие организации использовались для разработки такой практики.
Нет ответа.
Очищает ли Le Bernardin общественные места и общедоступные объекты (например, конференц-залы, рестораны, лифты и т. д.)? Если да, то просьба сообщить о любых новых мерах, которые принимаются.
Нет ответа.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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