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Le Bernardin

155 West 51st Street, New York, NY, Соединённые Штаты Америки, 10019
Изображение места проведения
3D

Информация по месту проведения

Общая площадь для встречи968 кв. футов
Номера для гостей-
Кол-во стоячих мест-
Кол-во сидячих мест60
Построен-
Реновировано-
Тип места проведенияМеста проведения специальных мероприятий

Отраслевые рейтинги

AAA

Удобства

Помещения
  • Помещения (приватные)

Помещения для встреч

Общая площадь для встречи
968 кв. футов
Самое большое помещение
1 кв. футов
Помещения (приватные)
Доступно
Помещения для встреч
4
Второе по размеру помещение
1 кв. футов
Кол-во сидячих мест
60
Ознакомиться с помещениями для встреч
Ознакомиться с помещениями для встреч
Найдите идеальное помещение с помощью схемы конфигурации помещения и интерактивных 3D-планов этажей.

Помещение для встречи

Название
Размер комнаты
Максимальная вместимость
Банкетные круглые столы
Коктейльные круглые столы
All Salons
1 кв. футов
22 x 44 кв. футов
80
-
80
Main Dining Room
1 кв. футов
-
140
140
-

Местонахождение

Как добраться

Distance from airport 7 mi

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Дополнительная информация

Additional details

Le Bernardin became a four star restaurant which is renown for setting standards in the cooking of seafood in America. The restaurant holds several records in New York: it received its four star review from the New York Times only three months after opening—that's how much Gilbert's unconventional cooking had taken New Yorkers—and is the only New York four star restaurant that has maintained its status of excellence for more than 10 years. Reviews have come in 1986, 1989 and 1995 with the same verdict: Four stars.

Часто задаваемые вопросы Le Bernardin

Ознакомьтесь с часто задаваемыми вопросами от Le Bernardin о здоровье и безопасности, устойчивости, разнообразии и инклюзивности

Экологически ответственный

Пожалуйста, предоставьте комментарии или ссылку на любые публично сообщенные цели/стратегию устойчивого развития или социального воздействия Le Bernardin.
Нет ответа.
Есть ли у Le Bernardin стратегия, направленная на устранение и утилизацию отходов (например, пластика, бумаги, картона и т.д.)? Если да, то просьба представить подробную информацию о вашей стратегии ликвидации и перенаправления отходов.
Нет ответа.

Многообразие и инклюзивность

Сертифицирована ли Le Bernardin и/или материнская компания только для отелей США как предприятие, находящееся в диверсифицированной собственности (BE) на 51%? Если да, укажите, как вы сертифицированы:
Нет ответа.
Если применимо, не могли бы вы предоставить ссылку на публичный отчет Le Bernardin об их обязательствах и инициативах, связанных с разнообразием, равенством и инклюзивностью?
Нет ответа.

Здоровье и безопасность

Были ли разработаны методы в Le Bernardin на основе рекомендаций по оказанию медицинских услуг государственными правительственными учреждениями или частными организациями? В случае утвердительного ответа просьба указать, какие организации использовались для разработки такой практики.
Нет ответа.
Очищает ли Le Bernardin общественные места и общедоступные объекты (например, конференц-залы, рестораны, лифты и т. д.)? Если да, то просьба сообщить о любых новых мерах, которые принимаются.
Нет ответа.
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