- Bistro Z
Bistro Z
455 South Broadway, Tarrytown, NY, Соединённые Штаты Америки, 10591
Информация по месту проведения
БрендRestaurants by Hilton Worldwide
Построен-
Ценовой диапазон ресторана-
Общая площадь для встречи-
Кол-во сидячих мест175
Кол-во стоячих мест-
Тип места проведенияРесторан
Обзор ресторана
Шеф-поварJames Rosenbauer
Кухня
- Американская
Часы работы
- Понедельник - Воскресенье6:30am-10:00pm
Удобства
Помещения
- Площади (на улице)
- Помещения (приватные)
Помещения
- Площади (на улице)
- Помещения (приватные)
Помещения для встреч
Самое большое помещение
1 кв. футов
Помещения (приватные)
Доступно
Помещения для встреч
2
Площади (на улице)
Доступно
Кол-во сидячих мест
175
Помещения для встреч
Самое большое помещение
1 кв. футов
Помещения (приватные)
Доступно
Помещения для встреч
2
Площади (на улице)
Доступно
Кол-во сидячих мест
175
Ознакомиться с помещениями для встреч
Найдите идеальное помещение с помощью схемы конфигурации помещения и интерактивных 3D-планов этажей.
Помещение для встречи
Название | Размер комнаты | Максимальная вместимость | Банкетные круглые столы | Коктейльные круглые столы |
|---|---|---|---|---|
Private Patio | 1 кв. футов - | 175 | 40 | 175 |
Местонахождение
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Транспорт
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The Lamb's Club
New York
Under the new direction of partners noted restaurateur and nightlife guru David Rabin, Chris Miller (Café Boulud, Atera) and Chef Jack Logue (Zagat 30 Under 30, Michelin stars at Betony and Clocktower), the Lambs Club seeks to re-invent itself by recognizing and honoring its history, while focusing on the future of hospitality in New York City. Serving elevated and fun takes on American classics seen through a New York lens, the cocktail and food programs at the Lambs Club inspires guests by using carefully crafted technique, and delicious and thoughtful flavors all with a deep sense of nostalgia. Serving breakfast, lunch and dinner in an iconic and timeless dining room, the Lambs Club boasts an extensive global wine list as well as service that is attentive and well executed, yet still warm and inviting.
Удобства/Подарки
Ресторан/Бар
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Features
• Two floors of exquisitely designed private and semi-private dining spaces
• Six Full Service Restaurants
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Ресторан/Бар
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Want event photos that pop? That make you want to see more? That tell a story?
That's what we do. We LOVE a good story. Capturing that? There's no bigger thrill.
Founded in 2006, Deutsch Photography is located in the heart of New York City. We believe every event has a story: a triumph, a celebration of a journey, a mission, a love story.
We photograph events from conventions to red carpet galas, industry events to company offsites, weddings, bar/bat mitzvahs and more. What doesn't vary is our editorial, story-driven approach. Part documentarian, part detective, we capture what makes each event unique -- compelling characters, engaging narrative, the plot, and the setting itself.
NYC is one of the busiest, most competitive markets in the world. Our business thrives because we are professional and thorough, and work closely with planners to ensure you and your clients get the images (plus some!) that you want.
What types of events do you plan and produce? We'd love to work with you.
Логистика/декор
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The Kartrite Resort & Indoor Waterpark
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Totally Toronto Art/Sassy City Studio
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Our service platform covers all the bases: Retail, Wholesale and Corporate Gifting. We are the perfect partner for any business bringing an event to our city.
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Удобства/Подарки
Логистика/декор
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Benares
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Fine dining authentic Indian restaurant serving high quality vegetarian dishes, tandoori meats & fixed-price lunch specials.
Кейтеринг
Ресторан/Бар
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The Evercake
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Кейтеринг
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New York City Explained Tours
New York
Join Mike Gantcher on exclusive NYC walking tours to uncover the city’s hidden gems and rich history.
Discover vibrant neighborhoods, iconic landmarks, and tailored private walking tours designed for an authentic New York City experience.
Активность
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Ознакомьтесь с нашими партнерами-поставщиками
Находите надежных поставщиков аудио- и видеоматериалов, мероприятий, транспорта и других мероприятий в одном месте.
Узнать подробнее
При поддержке 
Часто задаваемые вопросы Bistro Z
Ознакомьтесь с часто задаваемыми вопросами от Bistro Z о здоровье и безопасности, устойчивости, разнообразии и инклюзивности
Экологически ответственный
Пожалуйста, предоставьте комментарии или ссылку на любые публично сообщенные цели/стратегию устойчивого развития или социального воздействия Bistro Z.
Нет ответа.
Есть ли у Bistro Z стратегия, направленная на устранение и утилизацию отходов (например, пластика, бумаги, картона и т.д.)? Если да, то просьба представить подробную информацию о вашей стратегии ликвидации и перенаправления отходов.
Нет ответа.
Многообразие и инклюзивность
Сертифицирована ли Bistro Z и/или материнская компания только для отелей США как предприятие, находящееся в диверсифицированной собственности (BE) на 51%? Если да, укажите, как вы сертифицированы:
Нет ответа.
Если применимо, не могли бы вы предоставить ссылку на публичный отчет Bistro Z об их обязательствах и инициативах, связанных с разнообразием, равенством и инклюзивностью?
Нет ответа.
Здоровье и безопасность
Были ли разработаны методы в Bistro Z на основе рекомендаций по оказанию медицинских услуг государственными правительственными учреждениями или частными организациями? В случае утвердительного ответа просьба указать, какие организации использовались для разработки такой практики.
Нет ответа.
Очищает ли Bistro Z общественные места и общедоступные объекты (например, конференц-залы, рестораны, лифты и т. д.)? Если да, то просьба сообщить о любых новых мерах, которые принимаются.
Нет ответа.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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