Cvent Supplier Network

Hilton Windhoek

Rev. Michael Scott St., Windhoek, Намибия
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Изображение места проведения

Информация по месту проведения

СетьHilton
БрендHilton Hotels
Построен2010
Реновировано2010
Общая площадь для встречи9 000 кв. футов
Номера для гостей150
Тип места проведенияОтель

Отраслевые рейтинги

Northstar

Награды

Награды индустрии
NTB Tourisim Grading Council - 5 Star rating

Удобства

Удобства в номере и обслуживание гостей

  • Доступ к Интернет
  • Услуги консьержа

Помещения

  • Ресторан на территории

Бизнес-услуги

  • Бизнес-центр

Отдых и развлечения

  • Оздоровительный клуб
  • Открытый бассейн
  • Теннисный корт

Устойчивое развитие

Это место имеет проверенные сертификаты устойчивого развития, основанные на данных сертификации, предоставленных BeCause в сотрудничестве с Cvent.

Сертификаты (3)

Сертификаты устойчивого развития
ISO 50001:2018

Орган по сертификации:DEKRA Certification, Inc.

Срок действия до: 25.09.2026
Сертификаты устойчивого развития
ISO 14001:2015

Орган по сертификации:DEKRA Certification, Inc.

Срок действия до: 25.09.2026
Сертификаты устойчивого развития
ISO 9001:2015

Орган по сертификации:DEKRA Certification, Inc.

Срок действия до: 25.09.2026

Помещения для встреч

Общая площадь для встречи
9 000 кв. футов
Самое большое помещение
6 106 кв. футов
Помещения для встреч
3
Второе по размеру помещение
3 643 кв. футов
Ознакомиться с помещениями для встреч
Ознакомиться с помещениями для встреч
Найдите идеальное помещение с помощью схемы конфигурации помещения и интерактивных 3D-планов этажей.

Помещение для встречи

Название
Размер комнаты
Высота потолков
Максимальная вместимость
U-образная рассадка
Банкетные круглые столы
Коктейльные круглые столы
Театр
Класс
Конференц-зал
Квадрат
Angelo & Angela
6 106 кв. футов
86 x 71 кв. футов
13 футов
255
90
255
250
250
160
160
160
Angelo
1 716 кв. футов
44 x 39 кв. футов
13 футов
150
45
120
150
125
80
80
80
Tilahun Boardroom
551 кв. футов
29 x 19 кв. футов
9 футов
26
-
22
---
26
-
Haddis Junior 1 & 2
988 кв. футов
38 x 26 кв. футов
9 футов
50
24
30
50
50
28
24
24
Angela
1 344 кв. футов
42 x 32 кв. футов
13 футов
150
45
120
150
125
80
80
80
Haddis Junior 1
247 кв. футов
19 x 13 кв. футов
9 футов
18
-
18
--
10
8
-
Haddis Junior 2
247 кв. футов
19 x 13 кв. футов
9 футов
20
-
20
-----
Angelo & Angela
3 643 кв. футов
47,7 x 76,4 кв. футов
12,8 футов
250
90
200
250
250
160
100
100

Номера для гостей

Общее количество номеров для гостей
150
На двоих (2 кровати)
11
Номера больше стандартного номера (сюиты)
5
Ставка налога
15%
Число жителей на номер
2%

Местонахождение

Как добраться

Distance from airport 3.11 mi

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Ознакомьтесь с нашими партнерами-поставщиками
Ознакомьтесь с нашими партнерами-поставщиками
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Дополнительная информация

Ограничения помещения

Maximum seating in 2 Main Venues of 250 people Theatre style seating and 250 People for a Reception (excluding a dance floor).

Политика отмены

4pm release - non guaranteed bookings

Рекомендуемые места проведения
2 других места проведения соответствуют вашим требованиям
Место проведения
Тип места проведения
Местонахождение
Рейтинг места проведения
Номера для гостей
Помещения для встреч
Самое большое помещение
Помещение для встречи
Hilton Windhoek image
Текущее место проведения
Hilton Windhoek
Hotel
Windhoek, NA
150
3
6 106 кв. футов
9 000 кв. футов
Promote your venue image
Promote your venue
люкс-отель
Washington, US
237
8
1 800 кв. футов
7 201 кв. футов
Promote your venue image
Promote your venue
люкс-отель
Washington, US
220
17
4 100 кв. футов
12 000 кв. футов

Часто задаваемые вопросы Hilton Windhoek

Ознакомьтесь с часто задаваемыми вопросами от Hilton Windhoek о здоровье и безопасности, устойчивости, разнообразии и инклюзивности

Экологически ответственный

Пожалуйста, предоставьте комментарии или ссылку на любые публично сообщенные цели/стратегию устойчивого развития или социального воздействия Hilton Windhoek.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
Есть ли у Hilton Windhoek стратегия, направленная на устранение и утилизацию отходов (например, пластика, бумаги, картона и т.д.)? Если да, то просьба представить подробную информацию о вашей стратегии ликвидации и перенаправления отходов.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Многообразие и инклюзивность

Сертифицирована ли Hilton Windhoek и/или материнская компания только для отелей США как предприятие, находящееся в диверсифицированной собственности (BE) на 51%? Если да, укажите, как вы сертифицированы:
Нет ответа.
Если применимо, не могли бы вы предоставить ссылку на публичный отчет Hilton Windhoek об их обязательствах и инициативах, связанных с разнообразием, равенством и инклюзивностью?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Здоровье и безопасность

Были ли разработаны методы в Hilton Windhoek на основе рекомендаций по оказанию медицинских услуг государственными правительственными учреждениями или частными организациями? В случае утвердительного ответа просьба указать, какие организации использовались для разработки такой практики.
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
Очищает ли Hilton Windhoek общественные места и общедоступные объекты (например, конференц-залы, рестораны, лифты и т. д.)? Если да, то просьба сообщить о любых новых мерах, которые принимаются.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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