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Atlantic Grill

5 Pioneer Road, Centeno, NH, Estados Unidos de América, 03870

Detalles de la sede

MarcaIndependent Restaurants
Construido en-
Límite de precios del restaurante$$
Espacio de reunión total3000 pies cuad.
Capacidad160
Cupo de personas de pie250
Tipo de sedeRestaurante

Vista general del restaurante

Chef ejecutivoJustin Blais
Tipos de comidas
  • Cocina americana
  • Mariscos
  • Comida vegetariana
Código de vestimentaCasual
Estilo de cenas
  • Comida moderna o contemporánea
  • Empresarial o comercial
  • Bares o clubes

Horas laborales

  • Lunes - Jueves4:00pm-9:00pm
  • Viernes - Sábado11:30am-10:00pm
  • Domingo11:30am-9:00pm

Amenidades

Instalaciones
  • Espacio (al aire libre)
  • Espacio (privado)

Salas de reunión

Espacio de reunión total
3000 pies cuadrados
Sala más grande
3000 pies cuadrados
Espacio (privado)
Disponible
Salas de reunión
4
Segunda sala más grande
780 pies cuadrados
Espacio (al aire libre)
Disponible
Cupo de personas de pie
250
Capacidad
160
Explore las salas de reuniones
Explore las salas de reuniones
Encuentre la sala perfecta, con gráficos de disposición y planos de planta interactivos en 3D.

Espacio de reunión

Nombre
Tamaño de sala
Altura del techo
Capacidad máx.
En forma de U
En mesas circulares
En mesitas de cóctel circulares
Teatro
Salón de clase
Sala de reuniones
Semicírculos crecientes (Cabaret)
Cuadrado hueco
Gable Room
384 pies cuadrados
-
-
25
--
25
--
20
--
Oceanic East
780 pies cuadrados
-
-
50
24
40
50
50
40
26
30
32
Oceanic West
669 pies cuadrados
-
-
50
20
40
50
40
40
26
25
-
Atlantic Grill Main Event Space
3000 pies cuadrados
52 x 66 pies cuad.
20 pies
250
-
128
250
160
140
-
90
-

Ubicación

Cómo llegar

Distance from airport 6.3 mi
Estacionamiento en el área
Servicio de estacionamiento gratuito
Estacionamiento para autobuses

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Preguntas frecuentes sobre Atlantic Grill

Explore las preguntas hechas con frecuencia sobre Atlantic Grill respecto a la Salud y seguridad, Sostenibilidad, y Diversidad e inclusión

Prácticas sostenibles

Haga sus comentarios o indique un enlace a toda meta o estrategia divulgada al público de Atlantic Grill sobre sostenibilidad o de impacto social.
Sin respuesta.
¿Atlantic Grill cuenta con una estrategia centrada en la eliminación y desvío de basura (como plásticos, papel, cartón, etc.)? De ser así, describa su estrategia para eliminar y desviar la basura.
Sin respuesta.

Diversidad e inclusión

En el caso de hoteles de E.E. U.U. únicamente, ¿están el Atlantic Grill o la empresa matriz certificados como una empresa cuyo 51 % pertenece a propietarios de grupos diversos (51% diverse owned business enterprise, BE)? De ser así, indique como cuál de las siguientes empresas está certificado.
Sin respuesta.
Si corresponde, ¿podría dar un enlace al informe público del Atlantic Grill sobre sus compromisos e iniciativas sobre la diversidad, la igualdad y la inclusividad?
Sin respuesta.

Salud y seguridad

¿Las prácticas de Atlantic Grill se formularon de acuerdo con las sugerencias para servicios de salud hechas por organizaciones gubernamentales públicas o entidades privadas? De ser así, escriba una lista de las organizaciones empleadas para desarrollar dichas prácticas.
Sin respuesta.
¿Atlantic Grill limpia y desinfecta las áreas públicas y las instalaciones de acceso al público (como las salas de reuniones, los restaurantes, las áreas de ascensor, etc.)? De ser así, describa toda nueva medida implementada.
Sin respuesta.
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