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Chambers
601 Eddy Street, San Francisco, CA, USA, 94102 | | $$
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Venue Details
BrandIndependent Restaurants
Built-
Restaurant price range$$
Total meeting space2,000 sq. ft.
Seating capacity-
Standing capacity1,000
Venue typeRestaurant
Restaurant Overview
Executive chefJoel Godden
Cuisines
- American
- Contemporary
- Mediterranean
Tax rate8.625%
Dress codeFormal
Dining style
- Hip and trendy
- Modern or contemporary
- Bars or clubs
Hours of Operation
- Tuesday - Friday5:00pm-1:00am
- Saturday10:30am-2:00am
- Sunday10:30am-2:30pm
Amenities
Facilities
- Space (outdoor)
- Space (private)
- Space (semi-private)
Facilities
- Space (outdoor)
- Space (private)
- Space (semi-private)
Meeting rooms
Total meeting space
2,000 sq. ft.
Space (private)
2,500 sq. ft.
Meeting rooms
4
Space (semi-private)
3,000 sq. ft.
Space (outdoor)
4,000 sq. ft.
Standing capacity
1,000
Meeting rooms
Total meeting space
2,000 sq. ft.
Space (private)
2,500 sq. ft.
Meeting rooms
4
Space (semi-private)
3,000 sq. ft.
Space (outdoor)
4,000 sq. ft.
Standing capacity
1,000
Explore Meeting Rooms
Find the perfect room with setup charts and interactive 3D floor plans.
Location
Getting Here
Distance from airport
12.5 mi
Distance from airport 12.5 mi
Parking in the area
Parking in the area
Paid parking
Valet parking
Street parking
Bus parking
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Our multilingual team supports clients in French, Spanish, and English, with additional language support available as needed.
As a Travelife Certified DMC, we are committed to sustainability, ethical business practices, and responsible tourism.
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Our goal is simple: deliver a seamless transportation experience that reduces the workload for our clients and creates a better experience for their attendees.
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Transportation
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Additional Information
Facility Restrictions
We are a restaurant and hotel connected by a large open air courtyard with a pool. There are endless configurations possible within these combined spaces.
Chambers Frequently Asked Questions
Explore frequently asked questions from the Chambers regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Please provide comments or a link to any publicly communicated Chambers's sustainability or social impact goals/strategy.
No response.
Does Chambers have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.
Diversity and Inclusion
For US hotels only, is Chambers and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Chambers's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.
Health and Safety
Were practices at Chambers developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Chambers clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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