Cvent Supplier Network

Chapter One: The modern Local

227 N Broadway, Santa Ana, CA, USA, 92701

Dettagli sede

BrandIndependent Restaurants
Anno di costruzione2011
Prezzi ristorante$$
Spazio riunioni totale-
Capienza a sedere60
Capienza in piedi-
Tipo di sedeRistorante

Panoramica ristorante

Executive ChefJason Montelibano
Cucine
  • Americana
  • Contemporanea
  • Tapas
Aliquota imposta7.75%
Abbigliamento richiestoCasual
Stile ristorante
  • Di tendenza e alla moda
  • Moderna o contemporanea
  • Aziendale o business
  • Bar o club
  • Elegante o di lusso

Orario di apertura

  • Lunedì - Sabato11:00am-2:00am
  • Domenica10:00am-2:00am

Servizi/dotazioni

Servizi
  • Spazio (esterno)
  • Spazio (privato)
  • Spazio (semi-privato)

Sale riunioni

Sala più grande
800 sq. ft.
Spazio (privato)
950 sq. ft.
Sale riunioni
1
Spazio (semi-privato)
3.300 sq. ft.
Spazio (esterno)
750 sq. ft.
Capienza a sedere
60
Esplora le sale riunioni
Esplora le sale riunioni
Trova la sala perfetta con i grafici degli allestimenti e le planimetrie 3D interattive.

Spazio riunioni

Nome
Superficie sala
Banquet Room
800 sq. ft.
-

Luogo

Come raggiungerci

Distance from airport 9.1 mi
Parcheggio in zona
Parcheggio a pagamento
Parcheggio in strada

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Domande frequenti di Chapter One: The modern Local

Consulta le domande frequenti di Chapter One: The modern Local riguardo a salute e sicurezza, sostenibilità e diversità e inclusione.

Sostenibilità

Fornire dettagli o un link a eventuali obiettivi/strategie di sostenibilità o impatto sociale comunicati pubblicamente da Chapter One: The modern Local.
Nessuna risposta.
Chapter One: The modern Local dispone di una strategia per l'eliminazione e la differenziazione dei rifiuti (ad es. plastica, carta, cartone, ecc.)? In caso affermativo, descriverla.
Nessuna risposta.

Diversità e inclusione

(Solo per gli hotel USA) Chapter One: The modern Local e/o la società capogruppo sono una Diverse-Owned Business Enterprise (DOBE), ovvero un'azienda almeno al 51% di proprietà di individui con disabilità? In caso affermativo, indicare la certificazione ottenuta:
Nessuna risposta.
Se pertinente, includere un link alla relazione pubblica di Chapter One: The modern Local sui propri programmi e iniziative in materia di diversità, equità e inclusione.
Nessuna risposta.

Salute e sicurezza

Le prassi di Chapter One: The modern Local sono state definite in base ai suggerimenti per i servizi sanitari forniti da organizzazioni pubbliche o private? In caso affermativo, elencare le organizzazioni utilizzate per definire tali prassi:
Nessuna risposta.
Chapter One: The modern Local pulisce e igienizza le aree comuni e le strutture accessibili al pubblico (ad esempio le sale riunioni, i ristoranti, le cabine degli ascensori, ecc.)? In caso affermativo, descrivere le nuove misure adottate.
Nessuna risposta.
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