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Mr & Mrs Bund



About us
Mr & Mrs Bund is a modern French restaurant, on the sixth of floor of Bunnd 18, a heritage building on Shanghai’s historic waterfront. The eatery, conceived by chef Paul Pairet, was eagerly anticipated and since opening in April 2009 has quickly won a loyal following an excellent reputation for its casual chic and stylized French comfort food. Both modern and comforting, with a strong, fun personality, Mr & Mrs Bund has already established itself as one of Shanghai’s premier restaurants. Would you prefer to start with a cocktail on our intimate terrace, gazing across to the skyscrapers of Pudong? Or perhaps a personal wine-tasting of our 32 wines by the glass? Or would you rather move directly into a memorable dinner of chef Paul Pairet’s stylized French classics? From classic cocktails or a glass of wine on either of our two terraces, to a dinner party for twenty of your closest friends, to a fully private event, Mr & Mrs Bund is equipped to handle all types of events.
Venue Details
Restaurant Overview
- French
- Modern or contemporary
Hours of Operation
- Monday11:30am-10:30pm
- Tuesday - Friday11:30am-4:00am
- Saturday6:30pm-4:00am
- Sunday6:30pm-10:30pm
Awards
Amenities
Facilities
- Space (outdoor)
- Space (private)
Facilities
- Space (outdoor)
- Space (private)
Meeting rooms
Meeting rooms
Location
Nearby Vendors

Mr & Mrs Bund Frequently Asked Questions
Explore frequently asked questions from the Mr & Mrs Bund regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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