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Harvester Kitchen by Bryan
Détails du lieu
Aperçu du restaurant
- Américaine
- Contemporaine
- Branché et tendance
- Moderne ou contemporaine
- Société ou entreprise
Heures d'ouverture
- Mercredi - Dimanche5:00pm-9:30pm
Commodités
Installations
- Espace (extérieur)
- Espace (privé)
- Espace (semi-privé)
Installations
- Espace (extérieur)
- Espace (privé)
- Espace (semi-privé)
Salles de réunion
Salles de réunion

Espace de réunion
Nom | Taille de la salle | Capacité maximale |
|---|---|---|
Main Dining Room | | 1 pi. ca. - | 70 |
Living Room | | 1 pi. ca. - | 16 |
Sunset Patio | | 1 pi. ca. - | 50 |
Emplacement
Comment s’y rendre
Nearby vendors











Renseignements supplémentaires
Restrictions sur les installations
We currently do not have any private dining rooms at HK; however, we do offer the possibility of exclusive use of the restaurant for lunch or dinner. For larger parties, HK’s main dining room will seat up to 70 guests. For smaller groups, we have a family dining table of 10. The Sunset Patio, Living Room and Den are ideal for a standing reception prior to dinner.
Politique d’annulation
If you are running late, please contact us with your estimated arrival time. Before offering the table to other diners, we will hold your table for 15 minutes after your scheduled dining time.
Foire aux questions de Harvester Kitchen by Bryan
Découvrez les questions fréquemment posées par Harvester Kitchen by Bryan en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.
Pratiques durables
Diversité et inclusion
Santé et sécurité
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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