- Restaurant Apetit
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О нас
Restaurant Apetit is located in the old center of Split, Croatia. Simple Mediterranean interior exudes with aromas of local cuisine. Area of the restaurant is divided into three parts: the area around the large wooden bar and wine cellar, the area for food serving and the part where guests can sit and enjoy the intimacy. The restaurant capacity is for 80 people, with a separate hall for 50 people. Restaurant Apetit specializes in organizing of various celebrations such as graduation - anniversary celebration, the holiday celebration or business promotions and family celebrations. We also offer our catering services, for you to impress your guests.
Информация по месту проведения
Обзор ресторана
- Другое
Удобства
- Помещения (приватные)
- Помещения (приватные)
Помещения для встреч
Помещения для встреч

Помещение для встречи
Название | Размер комнаты | Максимальная вместимость |
|---|---|---|
Hall | 1 кв. футов - | 50 |
Местонахождение
Ближайшие поставщики











Часто задаваемые вопросы Restaurant Apetit
Ознакомьтесь с часто задаваемыми вопросами от Restaurant Apetit о здоровье и безопасности, устойчивости, разнообразии и инклюзивности
Экологически ответственный
Многообразие и инклюзивность
Здоровье и безопасность
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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