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Carrabba's Italian Grill - St. Augustine

155 SR 312 West, St. Augustine, FL, USA, 32086

Venue Details

BrandCarrabba's Italian Grill
Built-
Restaurant price range-
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Cuisines
  • Dessert
  • Italian
  • Seafood

Hours of Operation

  • Monday - Thursday11:00am-10:00pm
  • Friday - Saturday11:00am-11:00pm
  • Sunday11:00am-9:30pm

Amenities

Facilities

  • Space (private)

Location

Getting Here

Distance from airport 2.4 mi

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Carrabba's Italian Grill - St. Augustine Frequently Asked Questions

Explore frequently asked questions from the Carrabba's Italian Grill - St. Augustine regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Carrabba's Italian Grill - St. Augustine's sustainability or social impact goals/strategy.
No response.
Does Carrabba's Italian Grill - St. Augustine have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Carrabba's Italian Grill - St. Augustine and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Carrabba's Italian Grill - St. Augustine's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Carrabba's Italian Grill - St. Augustine developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Carrabba's Italian Grill - St. Augustine clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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