Five Elements

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Unique to St. Francis Bay, the only purpose built restaurant in the region, is set amongst new vineyards, indigenous forest and olive orchards. Our chef emphasizes the use of seasonal, fresh, locally produced ingredients from the surrounding Kouga region which are carefully combined to create the exquisite dishes on our lunch and dinner menus. Five Elements specializes in holding elegant and exclusive events for up to 200 guests. The venue is situated adjacent to the vineyards and facing an indigenous forest. The function may be held outdoors on the lawns under the forest canopy or in the winery in the event of rain. We offer a full catering service with a variety of menu selections. On site event co-ordination services are included.