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Venue Details
Amenities
- Furniture
- Internet access
- Lighting
- Space (outdoor)
- Space (private)
- Alcohol allowed
- Onsite catering
- Furniture
- Internet access
- Lighting
- Space (outdoor)
- Space (private)
- Alcohol allowed
- Onsite catering
Meeting rooms
Meeting rooms

Meeting space
Name | Room size | Maximum capacity | Banquet rounds | Cocktail rounds | Theater |
|---|---|---|---|---|---|
3 M Auditorium | 1 sq. ft. - | 314 | - | - | 314 |
Heffelfinger | 1,521 sq. ft. - | 125 | 100 | 125 | 80 |
Irvine | 640 sq. ft. - | 60 | 48 | 60 | 60 |
Rotunda-Level 1 | 1 sq. ft. - | 100 | 100 | 100 | - |
Great Hall Plus Terraces | 9,389 sq. ft. - | 1800 | 450 | 1800 | - |
Brooks Courtyard/Main Lawn | 1,300 sq. ft. - | 1000 | 800 | 1000 | - |
Cathedral Lawn | 969 sq. ft. - | 650 | 400 | - | - |
Green Room With Courtyard | 3,540 sq. ft. - | 150 | 100 | 150 | - |
Main Dining Room | 2,079 sq. ft. - | 184 | 184 | - | - |
Location
Getting Here
Nearby vendors












Additional Information
Additional details
The Minnesota Historical Society preserves and makes available a wide range of artifacts and materials chronicling Minnesota's history. Contained within each section is a general overview of the collection's holdings, related information and sample images. For several of the collections, a brief online exhibit documents a particular theme or topic of interest. Many people want to learn more about family members. The Minnesota Historical Society has numerous resources available for those interested in family history.
Minnesota History Center Frequently Asked Questions
Explore frequently asked questions from the Minnesota History Center regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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