Cvent Supplier Network

Hogbo Brukshotell

Hans Hiertas väg 5, Sandviken, Sverige, 811 92
 |  
Bild på anläggning

Om oss

Hogbo Brukshotell ligger i hjärtat av Högbo Bruks unika omgivningar. Vi erbjuder tolv ljusa konferensrum, alla belägna i huvudbyggnaden och 109 sovrum. Våra boenden är utspridda runt gården. Vissa gäster föredrar att bo i huvudbyggnaden, medan vissa föredrar en kort promenad möjligen för chansen att se de vackra hästarna på morgonen. Hotellbyggnaden, sviterna, sportbyn och stugorna har alla en något annorlunda design, men delar samma höga standard. Vad de alla har gemensamt är närheten till gården och naturen.

Anläggningsinformation

KedjaIndependent / Other
VarumärkeOther Affiliation
Byggt-
Renoverat-
Totalt mötesutrymme-
Gästrum-
AnläggningstypHotell

Branschbetyg

Northstar

Bekvämligheter

Rumsfunktioner och gästservice
  • Internet
  • Rumsservice
Faciliteter
  • Catering på plats
  • Restaurang på plats
  • Utrymme (utomhus)
Företagstjänster
  • AV-funktioner
Fritidsaktiviteter
  • Spa eller salong
  • Utomhuspool

Hållbarhet

Den här anläggningen är certifierat miljövänlig av BeCause, en fristående organisation i samarbete med Cvent.

Certifieringar (1)

Hållbarhetscertifieringar
Nordic Swan Ecolabel

Certifieringsinstans:Nordic Swan Ecolabel

Utfärdad: 2023-11-07 Förfaller: 2028-10-31

Mötesrum

Största rum
1 kvadratfot
Mötesrum
2
Utrymme (utomhus)
Tillgängligt
Stående kapacitet
200
Utforska mötesrum
Utforska mötesrum
Hitta det perfekta rummet med konfigurationsdiagram och interaktiva planlösningar i 3D.

Mötesutrymme

Namn
Storlek på rum
Max kapacitet
Conference Hall
1 kvadratfot
-
180

Gästrum

Plats

Vägbeskrivning

Parkering i området
Fri parkering

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International Spy Museum
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EES Agency
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Tall Order Culinary
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Tall Order Culinary believes that nothing bonds a corporate team than a shared success cooking in the kitchen together. As Canada’s leading cooking team building company, we offer our team building and cooking services from 10-200 pax. participants large or small. We opened for business in 2002 facilitating corporate cooking team building in Vancouver. BC. Our first cooking program was in France! Our unique culinary programs and icebreakers were designed to facilitate cooking programs to be ‘mobile’, ‘live’ and now ‘virtual’. Our target market is primarily focused on corporate, non-profit and conference clients. We promote the balance of life and work starts with the engagement and the power of ‘self’ and ‘team’. To this our goal is to deliver to our clients a valued experience beyond expectations. In 2002, Julie Burke founded Tall Order, a five-star culinary team building business. She has designed the foundation in which corporate teams cook together. Julie takes risks on a bet to herself that her vision has the potential to harness her creativity and build a successful business. Under Julie’s leadership, the valued roles of her skilled team lay the foundation for adapting to her client’s corporate culture. This in turn with the intention to deliver a fun and engaging experience. Julie is a BCIT graduate and has been an active player in the hospitality industry since she was twenty-two. In 1981, Julie founded Everything Done Right Catering, a high-end catering business. During that time, Julie developed a line of dressings and sauces sold to large retail store chains in Canada and Mexico. In 1989, Julie was a recipient of the 40 Under 40 award. In 2006, Julie was inducted into the BC Chapter of Les Dames d’Escoffier. An invitational organization of women leaders in food and beverage whose mission is further education, scholarship, and philanthropy.
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Soliman Productions
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Plannernet
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Vanliga frågor för Hogbo Brukshotell

Utforska vanliga frågor från Hogbo Brukshotell angående hälsa och säkerhet, hållbarhet och mångfald och inkludering.

Hållbara metoder

Ange kommentarer eller en link till en offentligt kommunicerad hållbarhetsstrategi eller mål för social påverkan för Hogbo Brukshotell.
Inget svar.
Har Hogbo Brukshotell en strategi som fokuserar på eliminering och avledning av avfall (dvs. plast, papper, kartong med mera)? Om ja, beskriv strategin för eliminering och avledning av avfall.
Inget svar.

Mångfald och inkludering

Enbart för hotell i USA, är Hogbo Brukshotell och/eller moderbolaget certifierat som 51 % mångfaldigt ägt företag? Om ja, ange vilket av följande ni är certifierade för:
Inget svar.
Om tillämpligt, vänligen ange en länk till Hogbo Brukshotells offentliga rapport om åtaganden och initiativ relaterade till mångfald, jämlikhet och inkludering.
Inget svar.

Hälsa och säkerhet

Utvecklades metoderna på Hogbo Brukshotell baserat på hälsorekommendationer från offentliga myndigheter eller privata organisationer? Om ja, ange vilka organisationer som användes för att utveckla metoderna.
Inget svar.
Rengör och sanerar Hogbo Brukshotell offentliga utrymmen och anläggningar som är tillgängliga för alla (t.ex. mötesrum, restauranger, hissar med mera)? Om ja, beskriv eventuella nya åtgärder som vidtas.
Inget svar.
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