Alpine Hall

At Alpine Hall we celebrate Vermont mountain culture by bringing the work of our region’s best growers, farmers, makers and artisans to our family tables and grand bar. Chef Sean Blomgren has crafted a simple, yet highly elevated menu that combines the best ingredients and a hand-crafted ethos. Our purpose is to connect people over memorable food & drink, whether it’s a pre-ski family breakfast, a gathering with friends over VT IPAs after a great day on the hill, or sharing stories with family over a communal meal.