- De Zeekoe Guest Farm
Om oss
This beautiful, owner–managed African farm is nestled near the town of Oudtshoorn, between the majestic Swartberg and Outeniqua mountains in the heart of the Klein Karoo, which is also part of the world famous Garden Route in South Africa. It boasts over 2000 hectares and is part of the world's 17 hotspots with 3 overlapping flower zones. Conveniently situated on the longest wine route in South Africa, namely Cape Route 62, De Zeekoe's unique charm attracts guests of a different kind. People from all walks of life visit this stylish African farm in search of a unique experience.Enjoy a farm stay in the heart of the Klein Karoo along the famous route 62. Guests can choose between various types of accommodation, ranging from stylish suites in “guest house” atmosphere to rustic waterfront chalets, either for a self catering stay, a stylish bed and breakfast or a farm holiday. Our Superior Rooms are wheelchair-friendly.
Anläggningsinformation
Bekvämligheter
- Internet
- Catering på plats
- Handikappanpassat
- Restaurang på plats
- AV-funktioner
- Utomhuspool
- Internet
- Catering på plats
- Handikappanpassat
- Restaurang på plats
- AV-funktioner
- Utomhuspool
Hållbarhet
Den här anläggningen är certifierat miljövänlig av BeCause, en fristående organisation i samarbete med Cvent.
Certifieringar (1)
Mötesrum
Mötesrum

Mötesutrymme
Namn | Storlek på rum | Max kapacitet | Teater | Klassrum | Styrelserum |
|---|---|---|---|---|---|
De Zeekoe | 1 kvadratfot - | 80 | 80 | 60 | 36 |
Gästrum
Plats
Vägbeskrivning
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Vanliga frågor för De Zeekoe Guest Farm
Utforska vanliga frågor från De Zeekoe Guest Farm angående hälsa och säkerhet, hållbarhet och mångfald och inkludering.
Hållbara metoder
Mångfald och inkludering
Hälsa och säkerhet
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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