- Tru by Hilton Cheyenne
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Jämför offerter och boka det perfekta evenemangsutrymmetTru by Hilton Cheyenne
423 West Fox Farm Road, Cheyenne, WY, USA, 82007
Anläggningsinformation
KedjaHilton
VarumärkeTru by Hilton
Byggt2017
Renoverat-
Totalt mötesutrymme-
Gästrum90
AnläggningstypHotell
Branschbetyg
Northstar
Bekvämligheter
Rumsfunktioner och gästservice
- Internet
- Samtal (avgiftsfria)
- Samtal (lokala)
- Tvättservice
Faciliteter
- Djurvänlig
- Restaurang på plats
Företagstjänster
- Företagscenter
Fritidsaktiviteter
- Gym
- Inomhuspool
- Utomhuspool
Rumsfunktioner och gästservice
- Internet
- Samtal (avgiftsfria)
- Samtal (lokala)
- Tvättservice
Faciliteter
- Djurvänlig
- Restaurang på plats
Företagstjänster
- Företagscenter
Fritidsaktiviteter
- Gym
- Inomhuspool
- Utomhuspool
Gästrum
Totalt antal gästrum
90
Dubbel (2 sängar)
43
Totalt antal gästrum
90
Dubbel (2 sängar)
43
Plats
Vägbeskrivning
Avstånd från flygplats
3 mi
Distance from airport 3 mi
Parkering i området
Parkering i området
Fri parkering
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Culinary Crafts
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Culinary Crafts is a full-service, off-premise catering company. We have been catering for over 40 years in Utah. We travel as far south as Las Vegas and as far north as Jackson Hole, but the bulk of our work is along the Wasatch Front in Utah.
With a focus on seasonal and local, our style is Utah Mountain elevated. We love high end food and service, but our style of hospitality is casual and easy going, not pretentious or fussy.
We love taking care of people. And we love food, because it is the medium that brings people together.
Named Utah's Best of State caterer 22 times, we elevate off-premise caterer to the next level.
Catering
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C & L Executive Transportation
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Global Tourism Sports and Entertainment
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REVOLUTIONIZING THE WAY TOURISM, SPORTS, & ENTERTAINMENT ARE MARKETED AND MONETIZED.
One stop shop for all of your sports tickets in the United States. NFL, NBA, NHL, MLB, MLS, Formula1, etc.
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Anlitad underhållning
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Tempest
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Brought to you by the team from Church & Union Charleston, Church & Union Charlotte, La Belle Helene, and Church & Union Nashville, Tempest is a new upscale seafood restaurant. Voted 2020 Best New Restaurant by USA Today’s 10 Best. Located in the former historic Harriott Pinckney Home for Sailors, next door to Church & Union Charleston. Tempest features hyper-local, sustainable South Atlantic seafood, with a seasonal menu curated by Top Chef Alum Chef Jamie Lynch, Executive Chef Tyler Cook, and Chef Adam Hodgson. Tempest’s noteworthy raw and roast menu features both chilled and charcoal roasted options. Impressive single, double and three tier seafood towers are also featured.
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Seaspice
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Seaspice Brasserie and Lounge, located on the banks of the Miami River, exemplifies the essence of waterfront dining.
Just minutes from Downtown Miami and the Brickell Financial District, the brasserie has brought a vision unlike any other to the Miami River, transforming a post-industrial warehouse outfitted in unexpected, sophisticated nautical touches into a world renowned fine dining destination.
With Executive Chef Angel Leon at the helm, Seaspice embraces the idea of gastro-classic dining, elevated to new heights via modern techniques and a heartfelt commitment to quality. Locals and tourists alike make their way to the waterfront oasis to indulge in signature wood-fired casseroles, the freshest selection of sea to table fare and globally inspired dishes. With an open-air Courtyard Lounge and bar serving signature crafted cocktails, guests are certain to receive an unparalleled dining experience only Seaspice can provide.
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Blue Note Hawaii
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Dubbed “Hawaii’s Best Live Music Venue” by Honolulu Magazine and the Honolulu Star-Advertiser, Blue Note Hawaii features nightly performances of world-class talent. With genres ranging from jazz, pop, rock, reggae, comedy, traditional Hawaiian and more, guests are in for an intimate and unique concert experience. Guests can enjoy hand-crafted cocktails and a Pacific Rim-inspired menu, highlighting the culinary talents of Executive Chef Aaron Love. Located in the Outrigger Waikiki Beach Resort, the club serves as a great means to cap off a day full of adventure.
PRIVATE EVENTS
With access to the world's greatest entertainers, full-service production, state-of-the-art audio and visual system, custom menus and mixology, this unique 6,000 square-foot venue is the perfect turnkey space to host your next corporate meeting, private concert, birthday party, wedding, graduation or reception. Accommodating groups of 10 to 350+ guests and conveniently located in the heart of Waikiki, our talented staff handles every detail, so you don't have to!
GROUP RESERVATIONS
Host your event within one of our concerts! Party like a rockstar with reserved tables and access to secret menus. Group reservations are available for parties of 10 or more with an elevated food & beverage minimum. Make your next get together an instant hit with Blue Note Hawaii’s experienced events team.
Aktivitet
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The Bostonian Hotel
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Your VIP Pass Experiences
multi-city
In 1992, New York Offstage began, when founder, Bev Sambrotto, left her role as Assistant Director of Visitor Services at Lincoln Center for the Performing Arts. Her tenure at Lincoln Center gave her invaluable experience as a producer of refined cultural events. This experience included talent recruitment and coordination with world-class talent from Lincoln Center’s companies, cutting edge event planning and production for Fortune 500 corporations, and creative, interactive program content for patrons, and international travel and luxury group clients. New York Offstage flourished as the industry leader in these immersive, behind-the-scenes experiences showcasing New York’s cultural world.
As the company grew it was evident that its services and business model could be copied in other leading cultural destinations and in 2007 the brand was renamed The Offstage Group.
Until 2012 The Offstage Group served groups of all sizes. The company had weathered several economic downturns and as a safeguard changed its business model to include memorable experiences for individual travelers. Your VIP Pass was born!
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Anlitad underhållning
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Leros Point To Point Inc
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Transport
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Vanliga frågor för Tru by Hilton Cheyenne
Utforska vanliga frågor från Tru by Hilton Cheyenne angående hälsa och säkerhet, hållbarhet och mångfald och inkludering.
Hållbara metoder
Ange kommentarer eller en link till en offentligt kommunicerad hållbarhetsstrategi eller mål för social påverkan för Tru by Hilton Cheyenne.
Inget svar.
Har Tru by Hilton Cheyenne en strategi som fokuserar på eliminering och avledning av avfall (dvs. plast, papper, kartong med mera)? Om ja, beskriv strategin för eliminering och avledning av avfall.
Inget svar.
Mångfald och inkludering
Enbart för hotell i USA, är Tru by Hilton Cheyenne och/eller moderbolaget certifierat som 51 % mångfaldigt ägt företag? Om ja, ange vilket av följande ni är certifierade för:
Inget svar.
Om tillämpligt, vänligen ange en länk till Tru by Hilton Cheyennes offentliga rapport om åtaganden och initiativ relaterade till mångfald, jämlikhet och inkludering.
Inget svar.
Hälsa och säkerhet
Utvecklades metoderna på Tru by Hilton Cheyenne baserat på hälsorekommendationer från offentliga myndigheter eller privata organisationer? Om ja, ange vilka organisationer som användes för att utveckla metoderna.
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
Rengör och sanerar Tru by Hilton Cheyenne offentliga utrymmen och anläggningar som är tillgängliga för alla (t.ex. mötesrum, restauranger, hissar med mera)? Om ja, beskriv eventuella nya åtgärder som vidtas.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
No
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Yes, Items are cleaned according to Hilton CleaStay standards
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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