- Red Carpet Inn Elkton
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Jämför offerter och boka det perfekta evenemangsutrymmetRed Carpet Inn Elkton
311 Belle Hill Road, Elkton, MD, USA, 21921
Anläggningsinformation
KedjaIndependent / Other
VarumärkeOther Affiliation
Byggt-
Renoverat-
Totalt mötesutrymme-
Gästrum-
AnläggningstypHotell
Bekvämligheter
Rumsfunktioner och gästservice
- Internet
- Tvättservice
Faciliteter
- Djurvänlig
- Handikappanpassat
Företagstjänster
- Företagscenter
Fritidsaktiviteter
- Gym
Rumsfunktioner och gästservice
- Internet
- Tvättservice
Faciliteter
- Djurvänlig
- Handikappanpassat
Företagstjänster
- Företagscenter
Fritidsaktiviteter
- Gym
Plats
Vägbeskrivning
Avstånd från flygplats
37.4 mi
Distance from airport 37.4 mi
Parkering i området
Parkering i området
Fri parkering
Betald parkering
Bussparkering
Nearby vendors
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We’re a sports entertainment complex that features an inclusive, high-tech golf game that everyone can enjoy. Paired with an outstanding food and beverage menu, climate-controlled hitting bays and music, every Topgolf has an energetic hum that you can feel right when you walk through the door.
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Adventure Tours
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Adventure Tours has been providing complete transportation services since 1999. We have one of the newest fleets in the area and we go above and beyond to provide 100% satisfaction to our clients. We are available 24/7 and will provide you with immediate confirmation of your plans and respond quickly to any necessary changes or cancellations to your itinerary.
Transport
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Rosa Mexicano National Harbor
Oxon Hill
Rosa Mexicano is a destination born of a unique vision. In our restaurants, you’ll experience upscale dining that honors Mexican heritage, culinary techniques, and the global explorations and inspirations of our founder, Josefina Howard. Rosa Mexicano offers an “elevated fiesta” deeply rooted in authentic Mexican cuisine, serving both beloved classics and sophisticated dishes in a stylish and festive atmosphere.
Our Founding Chef, Josefina Howard, opened the flagship Rosa Mexicano on New York’s Upper East Side in 1984. She was a world traveler, pioneer, entrepreneur, interior designer, chef, and innovator. Sharing the cuisine of Mexico became her mission and her passion, and Josefina made her mark as the first chef to introduce fine dining Mexican fare to the dynamic New York restaurant scene.
Aktivitet
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Pinstripes
multi-city
Born in the Midwest, Pinstripes is a collection of venues that has rapidly grown across the United States through a combination of made-from-scratch dining, face-to-face gaming, and signature service that makes our guests feel like family. For over a decade, we’ve stayed true to our humble roots by always providing an extraordinary, magical experience — from the first strike, to the first bite, to the first laugh—that brings out the best in everyone. At Pinstripes, we provide a home away from home where people feel like they are celebrating life while eating the best food, playing the best games, and doing it all with the best people. It’s joyous and instantly memorable.
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Brand Ambassadors
multi-city
We provide staff for events, tradeshows, conventions, promotions, marketing tours.
Anlitad underhållning
Föredragen personal
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Fogo de Chao - Baltimore
Baltimore
The Baltimore Fogo de Chão is conveniently located at the famed Inner Harbor. Fogo elevates the centuries-old cooking technique of churrasco – the art of roasting high-quality cuts of meat over an open flame – into a cultural dining experience of discovery. Upon entering the restaurant, guests have a panoramic view of the grand dining room which seats over 400 guests, an expansive bar with lounge seating, a White Carrara marble Market Table and four private rooms seating 10-100+.
Catering
Restaurang/Bar
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Fogo de Chao - Towson
multi-city
Our fourth location in Maryland is inside the Towson Town Center shopping mall. This premier shopping destination is located in the heart of Towson, Maryland. The restaurant features an open churrasco grill where guests can dine and watch gaucho chefs demonstrate the culinary art of churrasco as they butcher, prepare, and grill different cuts of meat over an open flame. The Towson location features an outdoor patio, soaring wine displays, dry-aged meat lockers for in-house aging, and a lively indoor bar, ideal for all-day happy hour.
Parking
Self-parking and valet are available daily.
All Day Happy Hour
Join us for All Day Happy Hour at Bar Fogo and in the main dining room featuring $5 Brazilian Beers, $8 South American Wines, and $10 Brazilian-inspired cocktails.
To-Go and Catering
Bring the Fogo experience to you. Order Fogo To-Go or Catering and let your guests enjoy a Churrasco experience of fire-roasted meats, Brazilian sides, seasonal salads, and more. Or try our Fogo Butcher Shop selections of ready-to-grill-cuts.
Catering
Restaurang/Bar
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Fogo de Chao - Bethesda
North Bethesda
Our third Metro DC area restaurant is prominently located at the entrance of the premier Pike & Rose retail center. The restaurant features a panoramic dining room, elegant private dining spaces, al fresco patio and an expansive bar with communal lounge seating. The contemporary dining room features views of an open churrascaria grill showcasing the Southern Brazilian grilling technique of churrasco, soaring wine cases displaying South America’s finest and our signature bas-relief interpretation of Antonio Carigni’s O Lacador statue, the embodiment of the gaucho culture.
Catering
Restaurang/Bar
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Fogo de Chao - National Harbor
Oxon Hill
THE CULINARY ART of CHURRASCO ®
For more than 40 years, we have brought the FIRE to create memorable experiences and an innovative menu centered around the culinary art of Churrasco: fire-roasted proteins, expertly butchered and grilled over an open flame.
THE MARKET TABLE
A Culinary Experience
Inspired by the grand kitchen tables on the farms of Southern Brazil, where family and friends gather to share the finest from their fresh harvests. We bring you seasonal salads and irresistibly fresh superfoods featuring naturally gluten-free, paleo, vegan selections, and more.
Bar Fogo
A LAIDBACK APPROACH TO THE FOGO EXPERIENCE
Enjoy all the flavors of Brazil in a more casual atmosphere. Unwind with friends over craft cocktails and carefully selected wines, or share Brazilian-inspired appetizers and small plates.
The Tradition The Story Behind the Flavors
Fogo de Chão Brazilian Steak House
Our story began in the mountainous countryside of Rio Grande do Sul in Southern Brazil. It is the lessons our founding brothers learned on their family farms that gave them the ambition to share their rich culinary heritage with the rest of the world.
Catering
Restaurang/Bar
Besök profil
Spaciously (Book 600+ team activities with a few clicks on www.spaciously.io)
multi-city
Aktivitet
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Vanliga frågor för Red Carpet Inn Elkton
Utforska vanliga frågor från Red Carpet Inn Elkton angående hälsa och säkerhet, hållbarhet och mångfald och inkludering.
Hållbara metoder
Ange kommentarer eller en link till en offentligt kommunicerad hållbarhetsstrategi eller mål för social påverkan för Red Carpet Inn Elkton.
Inget svar.
Har Red Carpet Inn Elkton en strategi som fokuserar på eliminering och avledning av avfall (dvs. plast, papper, kartong med mera)? Om ja, beskriv strategin för eliminering och avledning av avfall.
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Mångfald och inkludering
Enbart för hotell i USA, är Red Carpet Inn Elkton och/eller moderbolaget certifierat som 51 % mångfaldigt ägt företag? Om ja, ange vilket av följande ni är certifierade för:
Inget svar.
Om tillämpligt, vänligen ange en länk till Red Carpet Inn Elktons offentliga rapport om åtaganden och initiativ relaterade till mångfald, jämlikhet och inkludering.
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Hälsa och säkerhet
Utvecklades metoderna på Red Carpet Inn Elkton baserat på hälsorekommendationer från offentliga myndigheter eller privata organisationer? Om ja, ange vilka organisationer som användes för att utveckla metoderna.
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Rengör och sanerar Red Carpet Inn Elkton offentliga utrymmen och anläggningar som är tillgängliga för alla (t.ex. mötesrum, restauranger, hissar med mera)? Om ja, beskriv eventuella nya åtgärder som vidtas.
Inget svar.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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