Cvent Supplier Network

Four Points by Sheraton Fort Lauderdale Airport/Cruise Port

1800 South Federal Highway, Fort Lauderdale, FL, USA, 33316

Anläggningsinformation

KedjaMarriott Bonvoy
VarumärkeFour Points by Sheraton
Byggt1992
Renoverat2017
Totalt mötesutrymme840 kv. fot
Gästrum112
AnläggningstypHotell

Branschbetyg

AAA

Bekvämligheter

Rumsfunktioner och gästservice
  • Bagageförvaring
  • Röstbrevlåda
  • Samtal (avgiftsfria)
  • Samtal (lokala)
  • Tvättservice
Faciliteter
  • Catering på plats
  • Fri flygplatstransport
  • Handikappanpassat
  • Hyrbilsservice
  • Restaurang på plats
  • Säkerhet på plats
Företagstjänster
  • AV-funktioner
  • Företagscenter

Mötesrum

Totalt mötesutrymme
840 kvadratfot
Största rum
420 kvadratfot
Mötesrum
2
Andra största rummet
420 kvadratfot
Utforska mötesrum
Utforska mötesrum
Hitta det perfekta rummet med konfigurationsdiagram och interaktiva planlösningar i 3D.

Mötesutrymme

Namn
Storlek på rum
Hollywood
420 kvadratfot
21 x 20 kv. fot
Pompano Room
420 kvadratfot
20 x 21 kv. fot

Gästrum

Totalt antal gästrum
112
Enkel (1 säng)
63
Dubbel (2 sängar)
35
Skattesats
13%

Plats

Vägbeskrivning

Distance from airport 2.7 mi
Parkering i området
Fri parkering

Nearby vendors

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Savor Our City
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We are a proud vetted partner of several. DMCs who have come to rely on us for our prompt and courteous replies and professionally curated/executed tours and experiences. We are most known for our food tours, custom photo scavenger hunts, mixology classes, cooking classes & competitions, perfect pairings & painting parties to name a few.
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Tallen, Inc
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AV Chicago Show Ready Productions
AV Chicago Show Ready Productions
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Chef Daniel Catering
Chef Daniel Catering
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Meet chef Daniel: A Culinary Evolution Chef Daniel journey began in his grandmother’s kitchen, where his passion for fresh, quality ingredients was first sparked. From that day forward, his philosophy has remained simple yet powerful: always start with the freshest ingredients. This belief, shared by Michelin-star chefs worldwide, ensures the best culinary results in every dish. In 2004, chef Daniel launched Granny’s Golden Oven across from a hospital, offering health-conscious meals that quickly gained popularity among the staff. His dedication to quality earned him a decade-long partnership with the Military, providing nutritious lunches for recruits five days a week. Eager to expand his horizons, chef Daniel ventured into fine dining, collaborating with top-tier caterers and executive chefs. He later completed his degree in culinary arts, blending tradition with modern innovation—all while staying true to his foundational principle of using the freshest ingredients.
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GE AUDIO VISUAL
GE AUDIO VISUAL
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Memorable events build lasting memories. GE Audio Visual believes that every event, tradeshow or conference should create an experience for your audience. This experience requires high-quality, carefully planned audio visual technology and professionals who keep everything flowing smoothly. For us, creating a mind-blowing A/V experience is more than a service – it’s a craft. We believe that every event should be carefully designed to fit your vision. We believe in a hands-on, consultative approach from the first moment that we speak with you to the time when your audience has left and we’ve broken down all the equipment. Why? Because we love what we do. We love seeing the look of satisfaction and pride on our customers faces when their events captivate and motivate their audiences. We’re passionate integrating the hottest new A/V technology into our customer’s vision.
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Lux Travely
Lux Travely
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We have been in business over 10 years. We make it our mission to deliver an unparalleled experience with every journey while assuring quality service and customer satisfaction. We offer a wide range of services whether you’re organizing an event, a high class travel experience, an important meeting or just simply need a premium ride service. At Lux Travely, we strive to provide the highest level of luxury transportation to meet your needs and exceed your expectations. We understand that our clients are discerning individuals who value professionalism, reliability, and comfort. We pledge to deliver the best in quality and class while ensuring your safety and satisfaction.
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Tap 42 Craft Kitchen & Bar
Tap 42 Craft Kitchen & Bar
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Tap 42 Craft Kitchen & Bar is a leading upscale casual dining and drinking destination! Voted “Best Restaurant in South Florida” by the South Florida Business Journal, Tap 42 specializes in providing unique takes on contemporary American cuisine coupled with craft cocktails, an extensive wine list, and craft beer in a fun atmosphere and environment.
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Phuc yea
Phuc yea
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Who we are Undoubtedly tongue in cheek, the word "Phuc" actually means "blessings and prosperity." Not only is “Phuc” the best word in the UrbanDictionary, but it actually means something positive - Phuc Yea! In 2011, Phuc Yea opened in downtown Miami as the city's first pop-up concept. Fueled by old school hip hop, graffiti and a love for life, Zapata and Meinhold's rendition of Vietnamese cuisine is deeply inspired by family recipes as well as the flavors of the Mekong, but fused with their personal experiences and cooking styles. The food is distinctly 'theirs', vibrant, bold and layered. Half Colombian, half Viet, this is not your classic Viet spot. It’s next level Vietnamese; we have created our own style and flow. Phuc Yea’s culinary inspiration is a mash up of Meinhold’s ethnic heritage and Zapata’s culinary background. Ani, as Meinhold is known, is Vietnamese on her mother’s side and many of the classic recipes on the menu stem from family recipes and traditions. Leave your expectations at the door - no pho, no noodles, 100% conceptual. Today, Phuc Yea has matured and found its brick-and-mortar home in the heart of Miami's MiMo district, an historically designated neighborhood famous for its Art Deco architectural style. Built in the former Sir Williams Hotel, Phuc yea sprawls the first level of the building. The space is separated into three areas, a more sophisticated setting offers a lush lobby lounge anchored by a 15' raw bar just at the main entrance of the space perfectly set for oysters and cocktails, speakeasy-esque dining room with private and semi private dining zones are located in the mezzanine level, and the Lantern Garden during the cooler months is in the rear patio. Decor is a combination of mid-century modern sleekness, street art and traditional Asian accents.
Aktivitet
Catering
Restaurang/Bar
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Mer information

Avbeställningspolicy

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Aktuell anläggning
Four Points by Sheraton Fort Lauderdale Airport/Cruise Port
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Fort Lauderdale, US
112
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420 kv. fot
840 kv. fot
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Hållbara metoder

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Mångfald och inkludering

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