- Inn on the Prom
Om oss
Inn On The Prom represents the next generation of stylish hotels from the Croston family. Situated on the seafront, our lovely hotel has recently undergone a 2 million pound re-furbishment and offers different styles of accommodation from boutique rooms to suites. There are different eating experiences to be enjoyed in Vettrianos Restaurant, with Caffee Lingerie for a more intimate eatery. Along with our year round entertainment programme, Nivens health club and spa, and with Blackpool on the doorstep, we hope you will come and visit us. We look forward to welcoming you to one of the finest hotels St Annes has to offer. One of the best Wedding venues in Lytham St. Annes, Inn on the Prom offers the Normandie Ballroom catering for up to 250 guests and also our Windsor suite for up to 75 guests for that special day. We are also licensed for Civil ceremonies.
Anläggningsinformation
Bekvämligheter
- Restaurang på plats
- AV-funktioner
- Bubbelpool
- Gym
- Spa eller salong
- Restaurang på plats
- AV-funktioner
- Bubbelpool
- Gym
- Spa eller salong
Mötesrum
Mötesrum

Mötesutrymme
Namn | Storlek på rum | Takhöjd | Max kapacitet |
|---|---|---|---|
The Terrace Suite | 419,8 kvadratfot 27,9 x 15,1 kv. fot | 7,9 fot | 80 |
The York Suite | 484,4 kvadratfot 36,1 x 15,4 kv. fot | 8,9 fot | 40 |
The Board Room | 344,4 kvadratfot 26,2 x 13,1 kv. fot | 8,2 fot | 15 |
Presidents Room | 355,2 kvadratfot 27,9 x 15,1 kv. fot | 7,9 fot | 30 |
The Windsor Suite | 968,8 kvadratfot 49,2 x 19,7 kv. fot | 8,9 fot | 70 |
Normandie Ballroom | 10,8 kvadratfot - | - | 250 |
Gästrum
Plats
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Vanliga frågor för Inn on the Prom
Utforska vanliga frågor från Inn on the Prom angående hälsa och säkerhet, hållbarhet och mångfald och inkludering.
Hållbara metoder
Mångfald och inkludering
Hälsa och säkerhet
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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