- Penn State Great Valley
Välkomna till Cvent Supplier Network (CSN)! Så här kommer ni igång:
Penn State Great Valley
Anläggningsinformation
Bekvämligheter
- Bordslinne
- Företagscenter
- Handikappanpassat
- Internet
- Ljus
- Möbler
- Utrymme (privat)
- Bärbara väggar
- Piano
- Alkohol (favoritleverantörer)
- Alkohol tillåtet
- Catering på plats
- Bordslinne
- Företagscenter
- Handikappanpassat
- Internet
- Ljus
- Möbler
- Utrymme (privat)
- Bärbara väggar
- Piano
- Alkohol (favoritleverantörer)
- Alkohol tillåtet
- Catering på plats
Mötesrum
Mötesrum

Anläggningskostnader
Allmän prisstruktur för Penn State Great Valley in Malvern
- Anläggningskostnader
- Avgift för rumsuthyrningUSD 500 - USD 500classroom room for 30
- Avgift för rumsuthyrningUSD 1000 - USD 1000classroom for 60
- Avgift för rumsuthyrningUSD 1500 - USD 1500classroom for 100
Mötesutrymme
Namn | Storlek på rum | Max kapacitet | U-formad | Klassrum | Fyrkant |
|---|---|---|---|---|---|
101 | 300 kvadratfot - | - | - | - | - |
102 | 300 kvadratfot - | - | - | - | - |
103 | 640 kvadratfot - | 30 | 22 | 30 | 26 |
104 | 640 kvadratfot - | 30 | - | 30 | - |
105 | 640 kvadratfot - | 30 | - | 30 | - |
106 | 640 kvadratfot - | 30 | - | 30 | - |
107 | 768 kvadratfot - | 30 | 28 | 30 | 30 |
124 | 640 kvadratfot - | 30 | 15 | 30 | 20 |
125 | 640 kvadratfot - | 30 | - | 30 | - |
Gästrum
Plats
Vägbeskrivning
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Mer information
Anläggningens begränsningar
Event rentals must have an education/training/business focus.
Avbeställningspolicy
30 - 90 days depending on size of room
Additional details
List of select caterers available: http://www.gv.psu.edu/Information/Community/32000.htm
Vanliga frågor för Penn State Great Valley
Utforska vanliga frågor från Penn State Great Valley angående hälsa och säkerhet, hållbarhet och mångfald och inkludering.
Hållbara metoder
Mångfald och inkludering
Hälsa och säkerhet
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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