Cvent Supplier Network

Jungle Island

1111 Parrot Jungle Trail, Miami, FL, USA, 33132

Anläggningsinformation

Totalt mötesutrymme24 084 kv. fot
Gästrum-
Stående kapacitet-
Sittplatskapacitet-
Byggt2003
Renoverat-
AnläggningstypAkvarium eller zoo

Mötesrum

Totalt mötesutrymme
24 084 kvadratfot
Största rum
8 370 kvadratfot
Mötesrum
4
Andra största rummet
4 608 kvadratfot
Utforska mötesrum
Utforska mötesrum
Hitta det perfekta rummet med konfigurationsdiagram och interaktiva planlösningar i 3D.

Mötesutrymme

Namn
Storlek på rum
Takhöjd
Max kapacitet
U-formad
Runda bankettbord
Runda cocktailbord
Teater
Klassrum
Styrelserum
Fyrkant
Banyan Salon
4 608 kvadratfot
-
14 fot
650
90
320
650
550
300
100
100
Flamboyant Salon
4 608 kvadratfot
-
14 fot
650
90
320
650
550
300
100
100
Jacaranda Salon
4 608 kvadratfot
-
14 fot
650
90
320
650
550
300
100
100
Royal Palm Veranda
5 184 kvadratfot
-
12 fot
700
-
350
700
----
Treetop Foyer
8 640 kvadratfot
-
12 fot
500
--
500
----
Hibiscus Salon
684 kvadratfot
-
12 fot
50
8
50
40
25
25
10
10
Gardenia Salon
666 kvadratfot
-
12 fot
60
10
40
60
35
35
12
12
Bougainvillea Salon
648 kvadratfot
-
12 fot
80
10
30
80
40
40
15
15
Sable Palm Plaza
8 370 kvadratfot
-
-
1500
-
600
1500
----

Plats

Vägbeskrivning

Distance from airport 6 mi

Nearby vendors

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La Costa Limousine
La Costa Limousine
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Savor Our City
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Chef Daniel Catering
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Meet chef Daniel: A Culinary Evolution Chef Daniel journey began in his grandmother’s kitchen, where his passion for fresh, quality ingredients was first sparked. From that day forward, his philosophy has remained simple yet powerful: always start with the freshest ingredients. This belief, shared by Michelin-star chefs worldwide, ensures the best culinary results in every dish. In 2004, chef Daniel launched Granny’s Golden Oven across from a hospital, offering health-conscious meals that quickly gained popularity among the staff. His dedication to quality earned him a decade-long partnership with the Military, providing nutritious lunches for recruits five days a week. Eager to expand his horizons, chef Daniel ventured into fine dining, collaborating with top-tier caterers and executive chefs. He later completed his degree in culinary arts, blending tradition with modern innovation—all while staying true to his foundational principle of using the freshest ingredients.
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Paradox Museum Miami
Paradox Museum Miami
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Dav El | BostonCoach
Dav El | BostonCoach
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Dav El merged with BostonCoach in 2013 to create the largest company in the high-end chauffeured car industry. BostonCoach was founded in 1985 when Ned Johnson from Fidelity Investments wanted to create an improved transportation service for his executives. Today, Dav El | BostonCoach is the largest privately owned chauffeured transportation company in the world and maintains its highest quality and safety standards through innovation, dedication to the customer, and personal, professional service. Dav El | BostonCoach offers the most comprehensive executive ground transportation services available, including deluxe limousines, luxury sedans, executive vans and buses, and a professional and knowledgeable staff of trained chauffeurs, reservations agents, and travel managers to meet every request and exceed every expectation. Serving business travelers for over three decades, Dav El | BostonCoach currently operates in over 550 metropolitan markets, across 6 continents, with a fleet of more than 25,000 vehicles.
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Phuc yea
Phuc yea
multi-city
Who we are Undoubtedly tongue in cheek, the word "Phuc" actually means "blessings and prosperity." Not only is “Phuc” the best word in the UrbanDictionary, but it actually means something positive - Phuc Yea! In 2011, Phuc Yea opened in downtown Miami as the city's first pop-up concept. Fueled by old school hip hop, graffiti and a love for life, Zapata and Meinhold's rendition of Vietnamese cuisine is deeply inspired by family recipes as well as the flavors of the Mekong, but fused with their personal experiences and cooking styles. The food is distinctly 'theirs', vibrant, bold and layered. Half Colombian, half Viet, this is not your classic Viet spot. It’s next level Vietnamese; we have created our own style and flow. Phuc Yea’s culinary inspiration is a mash up of Meinhold’s ethnic heritage and Zapata’s culinary background. Ani, as Meinhold is known, is Vietnamese on her mother’s side and many of the classic recipes on the menu stem from family recipes and traditions. Leave your expectations at the door - no pho, no noodles, 100% conceptual. Today, Phuc Yea has matured and found its brick-and-mortar home in the heart of Miami's MiMo district, an historically designated neighborhood famous for its Art Deco architectural style. Built in the former Sir Williams Hotel, Phuc yea sprawls the first level of the building. The space is separated into three areas, a more sophisticated setting offers a lush lobby lounge anchored by a 15' raw bar just at the main entrance of the space perfectly set for oysters and cocktails, speakeasy-esque dining room with private and semi private dining zones are located in the mezzanine level, and the Lantern Garden during the cooler months is in the rear patio. Decor is a combination of mid-century modern sleekness, street art and traditional Asian accents.
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Hughie's Event Production Services
Hughie's Event Production Services
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Forward Hospitality Group
Forward Hospitality Group
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Backdrop.com
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Additional details

Discover your wild side on Jungle Island! Step into a lush, tropical jungle and mingle with birds, monkeys, and the world’s most rare creatures. Jungle Island is home to animal wonders like Hercules, a 900-pound liger and Peanut and Pumpkin, our twin orangutans. See spectacular animal shows including Winged Wonders, featuring the most lethal bird on the planet, and Tale of the Tiger, highlighting the world’s most rare cats. Then, cuddle up to kangaroos, penguins, lemurs and so much more. Plus, on weekends relax on our private beach while your kids soak up our waterslides and swim zone.

Vanliga frågor för Jungle Island

Utforska vanliga frågor från Jungle Island angående hälsa och säkerhet, hållbarhet och mångfald och inkludering.

Hållbara metoder

Ange kommentarer eller en link till en offentligt kommunicerad hållbarhetsstrategi eller mål för social påverkan för Jungle Island.
Inget svar.
Har Jungle Island en strategi som fokuserar på eliminering och avledning av avfall (dvs. plast, papper, kartong med mera)? Om ja, beskriv strategin för eliminering och avledning av avfall.
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Mångfald och inkludering

Enbart för hotell i USA, är Jungle Island och/eller moderbolaget certifierat som 51 % mångfaldigt ägt företag? Om ja, ange vilket av följande ni är certifierade för:
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Om tillämpligt, vänligen ange en länk till Jungle Islands offentliga rapport om åtaganden och initiativ relaterade till mångfald, jämlikhet och inkludering.
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Hälsa och säkerhet

Utvecklades metoderna på Jungle Island baserat på hälsorekommendationer från offentliga myndigheter eller privata organisationer? Om ja, ange vilka organisationer som användes för att utveckla metoderna.
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Rengör och sanerar Jungle Island offentliga utrymmen och anläggningar som är tillgängliga för alla (t.ex. mötesrum, restauranger, hissar med mera)? Om ja, beskriv eventuella nya åtgärder som vidtas.
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