- The Standard, High Line
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Bokning
Jämför offerter och boka det perfekta evenemangsutrymmetThe Standard, High Line
Om oss
•The Standard, High Line is located in New York City’s Meatpacking District. •The hotel rises above a former elevated train line that has become downtown’s favorite public park •Every one of the 338 rooms features a full wall of floor-to-ceiling windows with sweeping views of Manhattan and/or the mighty Hudson River. •The hotel’s inviting and scintillating public spaces include a bustling German beer garden, the rooftop discothèque Le Bain, legendary Top of The Standard, and an outdoor public plaza with rotating art installations and a winter ice rink. •A neighborhood staple, the Standard Grill melds indulgent and healthful options from a wood-fired grill, while the Grill Café offers breakfast and an all day menu.
Anläggningsinformation
Branschbetyg
Bekvämligheter
- Bagageförvaring
- Concierge-tjänster
- Internet
- Röstbrevlåda
- Rumsservice
- Samtal (avgiftsfria)
- Samtal (lokala)
- Tvättservice
- Utsikt (hav eller vatten)
- Utsikt (urban)
- Catering på plats
- Djurvänlig
- Handikappanpassat
- Presentshop
- Restaurang på plats
- Säkerhet på plats
- Utrymme (halvprivat)
- Utrymme (privat)
- Utrymme (utomhus)
- AV-funktioner
- VIP-tjänster
- Gym
- Buss
- Tåg
- Taxi
- Tunnelbana
- Bärbara värmare
- Dansgolv
- Piano
- Scen
- Bagageförvaring
- Concierge-tjänster
- Internet
- Röstbrevlåda
- Rumsservice
- Samtal (avgiftsfria)
- Samtal (lokala)
- Tvättservice
- Utsikt (hav eller vatten)
- Utsikt (urban)
- Catering på plats
- Djurvänlig
- Handikappanpassat
- Presentshop
- Restaurang på plats
- Säkerhet på plats
- Utrymme (halvprivat)
- Utrymme (privat)
- Utrymme (utomhus)
Seasonal Availability
Do you want to know if your event is during the high or low season? Check the season availability for this hotel.Mötesrum
Mötesrum
Mötesutrymme
Namn | Storlek på rum | Takhöjd | Max kapacitet | U-formad | Runda bankettbord | Runda cocktailbord | Teater | Klassrum | Styrelserum | Halvmånar (cabaret) | Fyrkant | Pratshow |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
1 420 kvadratfot 21 x 65 kv. fot | 16 fot | 275 | 40 | 115 | 150 | 100 | 65 | 40 | 65 | 36 | 150 | |
1 255 kvadratfot 52 x 22 kv. fot | 8 fot | 120 | 20 | 70 | 110 | 55 | 25 | 35 | 36 | 20 | 55 | |
4 002 kvadratfot 46 x 87 kv. fot | 20 fot | 400 | - | 220 | 350 | 90 | - | - | 75 | - | 90 | |
2 700 kvadratfot - | 18 fot | 350 | - | - | 300 | - | - | - | - | - | - | |
400 kvadratfot 25 x 16 kv. fot | 8 fot | 20 | - | 20 | - | - | - | 20 | - | - | - | |
2 400 kvadratfot - | 12 fot | 225 | - | - | 225 | - | - | - | - | - | - | |
875 kvadratfot - | - | 25 | - | - | 25 | - | - | - | - | - | - | |
664 kvadratfot 38,5 x 17 kv. fot | - | 15 | - | - | 15 | - | - | - | - | - | - |
Gästrum
Plats
Vägbeskrivning
Lokala sevärdheter
Mer information
Anläggningens begränsningar
* No rollaway beds
Additional details
The Standard, High Line is located in New York City’s Meatpacking District, accessible via New York JFK Airport, La Guardia Airport, and Penn Station. It is also accessible via A, C, E, L, 1, 2 and 3 subway trains.
Webblänkar
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Vanliga frågor för The Standard, High Line
Utforska vanliga frågor från The Standard, High Line angående hälsa och säkerhet, hållbarhet och mångfald och inkludering.
Hållbara metoder
Mångfald och inkludering
Hälsa och säkerhet
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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