- The Pier Sixty Collection
The Pier Sixty Collection
Pier 60 Chelsea Piers New York, New York, NY, USA, 10011
Anläggningsinformation
Totalt mötesutrymme20 000 kv. fot
Gästrum-
Stående kapacitet2 000
Sittplatskapacitet200
Byggt-
Renoverat-
AnläggningstypAnläggning för specialevenemang
Bekvämligheter
Faciliteter
- Bordslinne
- Bordslinne (favoritleverantörer)
- Bordslinne (ta med egen)
- Handikappanpassat
- Internet
- Ljus (favoritleverantörer)
- Möbler
- Möbler (favoritleverantörer)
- Möbler (ta med egen)
- Other decor
- Other decor (favoritleverantörer)
- Other decor (ta med egen)
- Utrymme (privat)
- Utrymme (utomhus)
Utrustning
- Dansgolv
- Scen
Alkohol och catering
- Alkohol tillåtet
- Catering på plats
Faciliteter
- Bordslinne
- Bordslinne (favoritleverantörer)
- Bordslinne (ta med egen)
- Handikappanpassat
- Internet
- Ljus (favoritleverantörer)
- Möbler
- Möbler (favoritleverantörer)
- Möbler (ta med egen)
- Other decor
- Other decor (favoritleverantörer)
- Other decor (ta med egen)
- Utrymme (privat)
- Utrymme (utomhus)
Utrustning
- Dansgolv
- Scen
Mötesrum
Totalt mötesutrymme
20 000 kvadratfot
Största rum
20 560 kvadratfot
Utrymme (privat)
Tillgängligt
Mötesrum
2
Andra största rummet
20 000 kvadratfot
Utrymme (utomhus)
Tillgängligt
Stående kapacitet
2 000
Sittplatskapacitet
200
Mötesrum
Totalt mötesutrymme
20 000 kvadratfot
Största rum
20 560 kvadratfot
Utrymme (privat)
Tillgängligt
Mötesrum
2
Andra största rummet
20 000 kvadratfot
Utrymme (utomhus)
Tillgängligt
Stående kapacitet
2 000
Sittplatskapacitet
200
Utforska mötesrum
Hitta det perfekta rummet med konfigurationsdiagram och interaktiva planlösningar i 3D.
Mötesutrymme
Namn | Storlek på rum | Max kapacitet | Runda bankettbord | Runda cocktailbord | Teater | Klassrum |
|---|---|---|---|---|---|---|
Oceanic | 2 200 kvadratfot 40 x 55 kv. fot | 300 | 200 | 300 | 260 | 140 |
Aquitania | 4 400 kvadratfot 80 x 55 kv. fot | 660 | 440 | 600 | 660 | 280 |
Majestic | 6 000 kvadratfot 100 x 60 kv. fot | 750 | 500 | 750 | 700 | 350 |
Olympic | 3 600 kvadratfot 60 x 60 kv. fot | 500 | 300 | 500 | 350 | 200 |
Gallery | 1 960 kvadratfot 140 x 14 kv. fot | 150 | - | 150 | - | - |
All-Season Terrace | 2 400 kvadratfot 120 x 20 kv. fot | 250 | 140 | 250 | 200 | 100 |
The Lighthouse | 10 000 kvadratfot - | 800 | - | - | - | - |
Current | 6 000 kvadratfot - | 360 | - | - | - | - |
Pier Sixty | 20 000 kvadratfot - | 200 | - | - | - | - |
Plats
Vägbeskrivning
Avstånd från flygplats
11 mi
Distance from airport 11 mi
Parkering i området
Parkering i området
Betald parkering
Betjänad parkering
Nearby vendors
Marknadsförd
Selby NY
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Bespoke Whisky Events and Tastings
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We offer a wide range of on-site, off-site, remote, and hybrid activities and training programs designed to boost productivity and employee satisfaction. From corporate leadership events to scavenger hunts and onboarding programs, our carefully curated experiences entertain, educate, and inspire purpose within your team.
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With Strayboots, you can expect professionalism, innovation, and expertise. We deliver transformative experiences that equip your team with the skills and mindset needed to thrive in today's business landscape.
Join us on an extraordinary journey of growth, camaraderie, and achievement. Choose Strayboots as your partner in team building and unlock your organization's full potential!
Aktivitet
Anlitad underhållning
Föredragen personal
Besök profil
Marknadsförd
Delmonico's
New York
Living in its original building at the intersection of Beaver & William Streets in the financial district, since 1837, Delmonico’s has welcomed a multitude of culinary enthusiasts. Delmonico’s holds to be America’s first fine dining establishment, and is excited to welcome you to where it all began.
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Besök profil
The Lamb's Club
New York
Under the new direction of partners noted restaurateur and nightlife guru David Rabin, Chris Miller (Café Boulud, Atera) and Chef Jack Logue (Zagat 30 Under 30, Michelin stars at Betony and Clocktower), the Lambs Club seeks to re-invent itself by recognizing and honoring its history, while focusing on the future of hospitality in New York City. Serving elevated and fun takes on American classics seen through a New York lens, the cocktail and food programs at the Lambs Club inspires guests by using carefully crafted technique, and delicious and thoughtful flavors all with a deep sense of nostalgia. Serving breakfast, lunch and dinner in an iconic and timeless dining room, the Lambs Club boasts an extensive global wine list as well as service that is attentive and well executed, yet still warm and inviting.
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PullSpark
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YOUR MESSAGE, MADE MEMORABLE. ON SCREEN, ON STAGE.
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Anlitad underhållning
Logistik/dekor
Föredragen personal
Besök profil
Marknadsförd
Zorz Studios
Multi-city
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Logistik/dekor
Besök profil
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Vanliga frågor för The Pier Sixty Collection
Utforska vanliga frågor från The Pier Sixty Collection angående hälsa och säkerhet, hållbarhet och mångfald och inkludering.
Hållbara metoder
Ange kommentarer eller en link till en offentligt kommunicerad hållbarhetsstrategi eller mål för social påverkan för The Pier Sixty Collection.
Inget svar.
Har The Pier Sixty Collection en strategi som fokuserar på eliminering och avledning av avfall (dvs. plast, papper, kartong med mera)? Om ja, beskriv strategin för eliminering och avledning av avfall.
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Mångfald och inkludering
Enbart för hotell i USA, är The Pier Sixty Collection och/eller moderbolaget certifierat som 51 % mångfaldigt ägt företag? Om ja, ange vilket av följande ni är certifierade för:
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Om tillämpligt, vänligen ange en länk till The Pier Sixty Collections offentliga rapport om åtaganden och initiativ relaterade till mångfald, jämlikhet och inkludering.
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Hälsa och säkerhet
Utvecklades metoderna på The Pier Sixty Collection baserat på hälsorekommendationer från offentliga myndigheter eller privata organisationer? Om ja, ange vilka organisationer som användes för att utveckla metoderna.
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Rengör och sanerar The Pier Sixty Collection offentliga utrymmen och anläggningar som är tillgängliga för alla (t.ex. mötesrum, restauranger, hissar med mera)? Om ja, beskriv eventuella nya åtgärder som vidtas.
Inget svar.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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