- Domaine de Saint-Paul
Domaine de Saint-Paul
Om oss
Domaine de Saint-Paul Hotel can be located in Saint-Remy-les-Chevreuse, France. A 35 km from Paris in the middle of a vast natural park, the conference center of Domaine de Saint-Paul brings expertise, qualitative workspace, technology and services essential to the success of professional events. The Hotel houses 89 elegantly styled and furnished guest rooms. In addition, it comprises of 30 meeting rooms with video conferencing application, 2 conference rooms of 200 m2. It also comprises of facilities like gym, squash court, concierge, hairdresser and a nursery.
Anläggningsinformation
Bekvämligheter
- Concierge-tjänster
- Internet
- Catering på plats
- Restaurang på plats
- Utrymme (privat)
- Utrymme (utomhus)
- AV-funktioner
- Gym
- Tennisbanor
- Buss
- Tåg
- Taxi
- Concierge-tjänster
- Internet
- Catering på plats
- Restaurang på plats
- Utrymme (privat)
- Utrymme (utomhus)
- AV-funktioner
- Gym
- Tennisbanor
- Buss
- Tåg
- Taxi
Mötesrum
Mötesrum
Mötesutrymme
Namn | Storlek på rum | Max kapacitet | U-formad | Runda cocktailbord | Teater | Klassrum |
|---|---|---|---|---|---|---|
Small Room | 376,7 kvadratfot - | 18 | 14 | - | 18 | 12 |
Average Room 1 | 462,8 kvadratfot - | 35 | 16 | 35 | 32 | 24 |
Average Room 2 | 645,8 kvadratfot - | 50 | 28 | 50 | 44 | 35 |
Large Room | 914,9 kvadratfot - | 70 | 32 | 70 | 50 | 60 |
Sub-Commission | 150,7 kvadratfot - | 6 | 6 | - | - | - |
Indoor Event Space | 8 072,9 kvadratfot - | 1000 | 500 | 1000 | 750 | - |
Event Space Outside | 23 680,6 kvadratfot - | - | - | - | - | - |
Gästrum
Plats
Vägbeskrivning
Vanliga frågor för Domaine de Saint-Paul
Utforska vanliga frågor från Domaine de Saint-Paul angående hälsa och säkerhet, hållbarhet och mångfald och inkludering.
Hållbara metoder
Mångfald och inkludering
Hälsa och säkerhet
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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