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El Gaucho Tacoma

2119 Pacific Avenue, Tacoma, WA, USA, 98402

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity150
Standing capacity75
Venue typeRestaurant

Restaurant Overview

Executive chefJesus Boites
Cuisines
  • American
  • Steakhouse
Tax rate9.5%
Dress codeCasual

Hours of Operation

  • Monday - Thursday and Sunday4:00pm-10:00pm
  • Friday - Saturday4:00pm-12:00am

Amenities

Facilities
  • Space (private)

Meeting rooms

Largest room
1 sq. ft.
Space (private)
Available
Meeting rooms
6
Second largest room
1 sq. ft.
Standing capacity
75
Seating capacity
150
Explore Meeting Rooms
Explore Meeting Rooms
Find the perfect room with setup charts and interactive 3D floor plans.

Meeting space

Name
Room size
Maximum capacity
Banquet rounds
Cocktail rounds
Havana Room
1 sq. ft.
-
30
30
-
Vineyard Room
1 sq. ft.
-
10
10
-
Northwest Room
1 sq. ft.
-
75
40
75
Main Dining Room
1 sq. ft.
-
150
150
-
Mezzanine
1 sq. ft.
-
40
40
-
Jon Sheard Room
1 sq. ft.
-
14
14
-

Location

Getting Here

Distance from airport 20.7 mi
Parking in the area
Paid parking
Valet parking

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El Gaucho Tacoma Frequently Asked Questions

Explore frequently asked questions from the El Gaucho Tacoma regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated El Gaucho Tacoma's sustainability or social impact goals/strategy.
No response.
Does El Gaucho Tacoma have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is El Gaucho Tacoma and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to El Gaucho Tacoma's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at El Gaucho Tacoma developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does El Gaucho Tacoma clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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