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Roy Thomson Hall
Venue Details
Amenities
Facilities
- Internet access
- Lighting
- Space (outdoor)
- Space (private)
- Wheelchair accessible
Equipment
- Piano
- Staging area
Alcohol and catering
- Alcohol allowed
- Onsite catering
- Outside caterers allowed
Facilities
- Internet access
- Lighting
- Space (outdoor)
- Space (private)
- Wheelchair accessible
Equipment
- Piano
- Staging area
Alcohol and catering
- Alcohol allowed
- Onsite catering
- Outside caterers allowed
Meeting rooms
Meeting rooms

Meeting space
Name | Room size | Maximum capacity | Banquet rounds | Cocktail rounds | Theater |
|---|---|---|---|---|---|
Auditorium | 1 sq. ft. - | 2630 | 120 | 200 | 2630 |
North Lobby | 1 sq. ft. - | 750 | 250 | 750 | 375 |
South Lobby | 1 sq. ft. - | 750 | 250 | 750 | 375 |
The Pickering Room(Board Room) | 1 sq. ft. - | 75 | 55 | 75 | 65 |
Green room | 1 sq. ft. - | 50 | 30 | 50 | 40 |
North Court Patio | 1 sq. ft. - | 700 | 300 | 700 | 450 |
Studio | 1 sq. ft. - | 130 | 84 | 130 | 115 |
Wine Bar | 1 sq. ft. - | 60 | - | 60 | - |
Guest rooms
Location
Getting Here
Nearby Vendors


Additional Information
Additional details
The elegant and spacious Lobbies at Roy Thomson Hall invite multifaceted uses such as receptions, sit-down dinners, presentations and more! The unique glass canopy allows for maximum natural light and our monochromatic colour scheme provides a neutral backdrop for any event. Raised platforms in both lobby areas provide a focal point for speakers, performers or product presentation. For audiences of 2 to 1500, the Roy Thomson Hall Lobby areas can provide the space you need.
Roy Thomson Hall Frequently Asked Questions
Explore frequently asked questions from the Roy Thomson Hall regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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