Desa Potato Head





Hakkımızda
Welcome to Desa Potato Head. Resort, beach club and creative playground. Inspired by Bali we built a Desa: a creative village that embodies the world we want to live, create, and dream in.
Mekan Ayrıntıları
Sektör Derecelendirmeleri
Ödüller
İmkanlar
- Aramalar (Yerel)
- Çamaşır yıkama hizmeti
- Danışma hizmetleri
- İnternet erişimi
- Manzara (Bahçe)
- Manzara (Okyanus veya su)
- Oda servisi
- Valiz emanet
- Alan (Özel)
- Dışarıdan yemek hizmetine izin verilir
- Hayvan dostu
- Kiralık araba hizmeti
- Mekanda hediyelik eşya dükkanı
- Restoran
- Tekerlekli sandalye erişimli
- Tesis güvenliği
- Uzun süreli konaklama
- Yemek Hizmeti (Catering)
- AV olanakları
- Video konferans
- VIP hizmetler
- Açık havuz
- Kapalı havuz
- Spa veya salon
- Whirlpool
- Havaalanı servisi
- Otobüs
- Taksi
- Dans pisti
- Yükleme alanı
- AV ekipmanı
- Tesiste AV ekipmanı
- Aramalar (Yerel)
- Çamaşır yıkama hizmeti
- Danışma hizmetleri
- İnternet erişimi
- Manzara (Bahçe)
- Manzara (Okyanus veya su)
- Oda servisi
- Valiz emanet
- Alan (Özel)
- Dışarıdan yemek hizmetine izin verilir
- Hayvan dostu
- Kiralık araba hizmeti
- Mekanda hediyelik eşya dükkanı
- Restoran
- Tekerlekli sandalye erişimli
- Tesis güvenliği
- Uzun süreli konaklama
- Yemek Hizmeti (Catering)
Toplantı odaları
Toplantı odaları

Toplantı yeri
Ad | Oda büyüklüğü | Tavan yüksekliği | Maksimum kapasite |
|---|---|---|---|
Kaum Restaurant (Indoor and Terrace) | | 4.047,2 fitkare 59,1 x 19,7 fitkare | 9,8 fit | 120 |
Ijen Restaurant | | 1.959,0 fitkare 65,6 x 32,8 fitkare | 13,5 fit | 65 |
Pizza Garden | | 2.561,8 fitkare 59,1 x 31,8 fitkare | 9,1 fit | 50 |
Sunset Park | | 19.654,9 fitkare 216,5 x 32,8 fitkare | - | 300 |
Beachfront Dining | | 2.152,8 fitkare - | - | 76 |
Dome | 5.521,9 fitkare 82,0 x 72,2 fitkare | 9,2 fit | 120 |
Klymax | 2.691,0 fitkare 55,8 x 39,4 fitkare | 14,8 fit | 350 |
Misafir odası
Konum
Ulaşım
Yerel İlgi Merkezleri








Nearby vendors












Ek Bilgiler
Tesis Kısıtlamaları
BCorp Certification (November 2023): Recognized for efforts to create positive social and environmental impact alongside business operations. Certification process involved a detailed review of all brand operations to ensure adherence to high standards in social and environmental performance, transparency, and accountability. Sustainability Policy and Procedures: 1. Waste Management: All stakeholders (venue owner, event organizer, vendors) are responsible for managing their waste before, during, and after events. 2. Refusal of Harmful Materials: Reject single-use, non-recyclable, and environmentally harmful materials across all business units. 3. Reduction Goals: Minimize waste production, water, and energy usage whenever feasible. 4. Reusability: Reuse items like decorations, chinaware, and glassware for other events when possible. 5. Repurposing Strategy: Repurpose organic and non-organic materials from events, with clear communication to relevant departments. 6. Recycling as a Last Resort: Recycling should be the final option and is the responsibility of each stakeholder.
İptal politikası
1) 0 to 14 business days prior to arrival : 100% of the Room Night Commitment and 100% of the Minimum Food and Beverage Revenue. 2) 15 to 60 business days prior to arrival : 90% of the Room Night Commitment and 70% of the Minimum Food and Beverage Revenue. 3) 61 to 90 business days prior to arrival : 80% of the Room Night Commitment and 50% of the Minimum Food and Beverage Revenue. 4) 91 to 180 business days prior to arrival : 70% of the Room Night Commitment and 50% of the Minimum Food and Beverage Revenue.
Additional details
1) Potato Head Suites ( Virtuoso Hotel ) - Ancient craftsmanship. Modern aesthetic, the mother soul of Desa Potato Head. 58 suite rooms 2) Potato Head Studios - Progressive design. Future living, found inside the Creative Centre, the cultural heartbeat of our village. 167 studio rooms 3) Potato Head Beach Club - Good Times HQ. The Beach Club is where it all began. Still the beating heart of our Desa, it's a place to swim all day and dance into the night. 4) Kaum Discover the unknown flavours of Indonesia. 5) Ijen Showcasing the archipelago's freshest produce, carefully selected by our growing, farming, and fishing community. 6) Pizza Garden Our thin-crust, wood-fired pizzas are made from freshly rolled dough and creative combinations of local cheeses, quality meets and the ripest Indonesian produce. 7) Dome Local ingredients. Natural wine. 8) Sunset Park A rooftop bar on the shoes of Indian Ocean. Bali's ultimate sundown experience. 9) Beachfront Dining Beachfront offers open air dining in a relaxed oceanside setting, with international comfort food served alongside specially selected cocktails and drinks. 10) Tanaman Tanaman is all about honouring the whole plant - from root to fruit. We use every part of the vegetable, with stocks, oils, flavoured salts, and ferments making sure nothing goes to waste. 11) Klymax Inspired by these iconic venues and the sounds and communities they helped to nurture and grow, we built Klymax Discotheque — a purpose-built nightclub dedicated to the art of dance.

Desa Potato Head Sık Sorulan Sorular
Sağlık & Güvenlik, Sürdürülebilirlik ve Çeşitlilik & Kapsayıcılık konularında Desa Potato Head tarafından sıkça sorulan sorulara göz atın
Sürdürülebilir uygulamalar
Çeşitlilik ve Kapsayıcılık
Sağlık ve güvenlik
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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