Springfield Exposition Center
Mekan Ayrıntıları
İmkanlar
- İnternet erişimi
- Alan (Özel)
- Alan (Yarı özel)
- Hayvan dostu
- Tekerlekli sandalye erişimli
- Yemek Hizmeti (Catering)
- AV olanakları
- Video konferans
- Otobüs
- Taksi
- Dans pisti
- Sahne
- Taşınabilir duvarlar
- Yükleme alanı
- İnternet erişimi
- Alan (Özel)
- Alan (Yarı özel)
- Hayvan dostu
- Tekerlekli sandalye erişimli
- Yemek Hizmeti (Catering)
- AV olanakları
- Video konferans
- Otobüs
- Taksi
- Dans pisti
- Sahne
- Taşınabilir duvarlar
- Yükleme alanı
Toplantı odaları
Toplantı odaları

Toplantı yeri
Ad | Oda büyüklüğü | Tavan yüksekliği | Maksimum kapasite | Banket yuvarlak masa | Kokteyl yuvarlak masa | Tiyatro | Sınıf |
|---|---|---|---|---|---|---|---|
Expo Center | 45.000 fitkare 296 x 150 fitkare | 35 fit | 4500 | 3500 | - | 4500 | 3800 |
Hall 1(Lower Level) | 25.200 fitkare 201 x 125 fitkare | 10 fit | 141 | - | - | - | - |
Hall 2(Street Level) | 21.500 fitkare 215 x 100 fitkare | 14 fit | 116 | - | - | - | - |
Breakouts(7 total) | 625 fitkare 25 x 25 fitkare | 14 fit | 50 | 40 | - | 50 | 30 |
Grand Ballroom | 12.800 fitkare 160 x 80 fitkare | 17,4 fit | 1500 | 1200 | 780 | 1500 | 690 |
Colorado (all) | 3.200 fitkare 40 x 80 fitkare | 13,4 fit | 350 | 300 | 180 | 350 | 140 |
Illinois | 3.200 fitkare 40 x 80 fitkare | 17,4 fit | 350 | 300 | 180 | 350 | 140 |
Oklahoma | 3.200 fitkare 40 x 80 fitkare | 17,4 fit | 350 | 300 | 180 | 350 | 140 |
Kansas (all) | 3.200 fitkare 40 x 80 fitkare | 13,4 fit | 350 | 300 | 180 | 350 | 140 |
Konum
Ulaşım
Nearby vendors












Springfield Exposition Center Sık Sorulan Sorular
Sağlık & Güvenlik, Sürdürülebilirlik ve Çeşitlilik & Kapsayıcılık konularında Springfield Exposition Center tarafından sıkça sorulan sorulara göz atın
Sürdürülebilir uygulamalar
Çeşitlilik ve Kapsayıcılık
Sağlık ve güvenlik
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
No
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
No
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
nathan.wood@atriumhospitality.com
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