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Teklifleri karşılaştırıp ideal etkinlik yerinizi rezerve edinRestaurant de Hoefslag





Hakkımızda
Bistro HFSLG (de Hoefslag)is located in Zeist, Netherlands. The restaurant offers a variety of dishes to its guests. HFSLG has different meetingsrooms, a bistro, a bar, a terrace and a big garden. The enthusiasm for a meeting, training, presentation or other activity not only has to do with the people who participate. Even the entourage and the entire look of the site can act positively on this. HFSLG offers the perfect opportunity to combine business and pleasure with each other.
Mekan Ayrıntıları
Restoran Genel Bilgileri
- Modern veya çağdaş
- Kurumsal veya ticari
- Bar veya kulüp
- Şık veya lüks
Çalışma saatleri
- Salı ve Perşembe - Cuma9:00am-10:00pm
- Çarşamba9:00am-10:30pm
- Hafta sonu4:00pm-10:00pm
Toplantı odaları
Toplantı odaları

Toplantı yeri
Ad | Oda büyüklüğü | Tavan yüksekliği | Maksimum kapasite | U şekilli | Banket yuvarlak masa | Kokteyl yuvarlak masa | Tiyatro | Sınıf | Toplantı Odası | Yarım ay (Kulüp) |
|---|---|---|---|---|---|---|---|---|---|---|
Salon | | 645,8 fitkare - | 8,5 fit | 30 | 20 | 30 | 35 | - | 20 | 20 | 20 |
Wijnkamer | 645,8 fitkare - | 7,9 fit | 25 | 20 | 25 | - | - | 20 | 20 | - |
Cognackamer | | 215,3 fitkare - | 2,6 fit | 4 | - | 4 | - | - | - | - | - |
Dining Room | 2.152,8 fitkare - | 8,5 fit | 45 | 20 | 40 | - | 30 | - | 30 | - |
Konum
Ulaşım
Nearby vendors












Restaurant de Hoefslag Sık Sorulan Sorular
Sağlık & Güvenlik, Sürdürülebilirlik ve Çeşitlilik & Kapsayıcılık konularında Restaurant de Hoefslag tarafından sıkça sorulan sorulara göz atın
Sürdürülebilir uygulamalar
Çeşitlilik ve Kapsayıcılık
Sağlık ve güvenlik
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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