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Zov's Bistro - Tustin

17440 E. 17th St., Tustin, CA, USA, 92780

Venue Details

BrandIndependent Restaurants
Built1987
Restaurant price range-
Total meeting space-
Seating capacity100
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Cuisines
  • American
  • Italian
  • Seafood
Dress codeCasual
Dining style
  • Elegant or upscale

Hours of Operation

  • Monday - Thursday11:00am-9:00pm
  • Friday11:00am-9:30pm
  • Saturday5:00pm-9:30pm

Awards

Industry awards
. Best Bakery in America by the Food Network. . The Wine Spectator Award of Excellence.

Amenities

Facilities

  • Space (outdoor)
  • Space (private)

Meeting rooms

Largest room
1 sq. ft.
Space (private)
Available
Meeting rooms
6
Second largest room
1 sq. ft.
Space (outdoor)
Available
Seating capacity
100
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Meeting space

Name
Room size
Maximum capacity
Banquet rounds
Cocktail rounds
Wine Room
1 sq. ft.
-
70
56
70
Fireplace Patio
1 sq. ft.
-
100
85
100

Location

Getting Here

Distance from airport 8 mi
Parking in the area
Paid parking
Street parking

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Zov's Bistro - Tustin Frequently Asked Questions

Explore frequently asked questions from the Zov's Bistro - Tustin regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Zov's Bistro - Tustin's sustainability or social impact goals/strategy.
No response.
Does Zov's Bistro - Tustin have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Zov's Bistro - Tustin and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Zov's Bistro - Tustin's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Zov's Bistro - Tustin developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Zov's Bistro - Tustin clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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