Hampton Inn & Suites Boise/Spectrum

7499 West Overland Road, Boise, ID, USA, 83709
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Dettagli sede

CatenaHilton
BrandHampton by Hilton
Anno di costruzione1998
Anno di ristrutturazione2011
Spazio riunioni totale3000 sq. ft.
Camere133
Tipo di sedeHotel

Classificazioni di settore

Northstar

Servizi/dotazioni

Caratteristiche camere e servizi

  • Accesso a Internet

Servizi

  • Ristorante interno

Servizi alle imprese

  • Business center

Attività ricreative

  • Centro benessere
  • Piscina all'aperto

Sale riunioni

Spazio riunioni totale
3000 sq. ft.
Sala più grande
2200 sq. ft.
Sale riunioni
4
Seconda sala più grande
1120 sq. ft.
Esplora le sale riunioni
Esplora le sale riunioni
Trova la sala perfetta con i grafici degli allestimenti e le planimetrie 3D interattive.

Spazio riunioni

Nome
Superficie sala
Altezza soffitto
Capienza max
Ferro di cavallo
Cena di gala
Cocktail
Platea
Classe
Tavolo unico
Ferro di cavallo chiuso
Arrow Rock North & Arrow Rock South
2200 sq. ft.
55 x 40 sq. ft.
10 ft.
180
50
150
150
180
120
-
80
Arrow Rock South Meeting Room
1120 sq. ft.
28 x 40 sq. ft.
10 ft.
80
25
64
64
80
50
-
35
Boardroom
500 sq. ft.
25 x 20 sq. ft.
10 ft.
14
-----
14
-
Robie Creek Meeting Room
780 sq. ft.
26 x 30 sq. ft.
10 ft.
50
20
35
-
50
40
-
30
Arrow Rock North Meeting Room
1080 sq. ft.
27 x 40 sq. ft.
10 ft.
80
25
64
64
80
--
35

Camere

Totale camere
133
Doppia (2 letti)
59
Suite
35

Luogo

Come raggiungerci

Distance from airport 3 mi

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Domande frequenti di Hampton Inn & Suites Boise/Spectrum

Consulta le domande frequenti di Hampton Inn & Suites Boise/Spectrum riguardo a salute e sicurezza, sostenibilità e diversità e inclusione.

Sostenibilità

Fornire dettagli o un link a eventuali obiettivi/strategie di sostenibilità o impatto sociale comunicati pubblicamente da Hampton Inn & Suites Boise/Spectrum.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
Hampton Inn & Suites Boise/Spectrum dispone di una strategia per l'eliminazione e la differenziazione dei rifiuti (ad es. plastica, carta, cartone, ecc.)? In caso affermativo, descriverla.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversità e inclusione

(Solo per gli hotel USA) Hampton Inn & Suites Boise/Spectrum e/o la società capogruppo sono una Diverse-Owned Business Enterprise (DOBE), ovvero un'azienda almeno al 51% di proprietà di individui con disabilità? In caso affermativo, indicare la certificazione ottenuta:
Nessuna risposta.
Se pertinente, includere un link alla relazione pubblica di Hampton Inn & Suites Boise/Spectrum sui propri programmi e iniziative in materia di diversità, equità e inclusione.
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Salute e sicurezza

Le prassi di Hampton Inn & Suites Boise/Spectrum sono state definite in base ai suggerimenti per i servizi sanitari forniti da organizzazioni pubbliche o private? In caso affermativo, elencare le organizzazioni utilizzate per definire tali prassi:
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
Hampton Inn & Suites Boise/Spectrum pulisce e igienizza le aree comuni e le strutture accessibili al pubblico (ad esempio le sale riunioni, i ristoranti, le cabine degli ascensori, ecc.)? In caso affermativo, descrivere le nuove misure adottate.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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