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Michel Richard Citronelle
Detalhes do local
Visão geral do restaurante
- Norte-americana
- Francesa
- Moderno ou contemporâneo
Horário de funcionamento
- Terça-feira - Quinta-feira3:00pm-12:00am
- Sexta-feira - Sábado3:00pm-1:00am
Classificações do setor
Prêmios
Comodidades
- Espaço (área externa)
- Espaço (privado)
- Espaço (área externa)
- Espaço (privado)
Salas de reuniões
Salas de reuniões
Espaço para reuniões
Nome | Tamanho da sala | Pé-direito | Capacidade máx. | Em formato de U | Mesas redondas de banquete | Mesas redondas de coquetel | Teatro | Sala de aula | Conferência | Estilo cabaré | Quadrado vazio |
|---|---|---|---|---|---|---|---|---|---|---|---|
Christel Room | 250 pés quadrados - | 10 pé | 25 | - | 15 | - | - | - | 15 | 9 | - |
Christophe Room | 550 pés quadrados - | 10 pé | 40 | - | 30 | - | - | 25 | 20 | 21 | - |
Chloe Room | 560 pés quadrados - | 10 pé | 30 | - | 30 | - | - | - | 16 | 18 | - |
Presidential Ballroom | 2.400 pés quadrados - | - | 200 | 45 | - | - | 200 | 80 | 60 | 104 | 50 |
Chloe/ Christel | 825 pés quadrados - | 10 pé | 65 | - | 50 | 50 | - | - | 24 | 40 | - |
Localização
Como chegar
Informações adicionais
Additional details
Bienvenue a Citronelle, the internationally acclaimed realm of Michel Richard, that is regarded as "one of the world's most exciting restaurants," by Condé Nast Traveler magazine and is the winner of The 2007 James Beard Awards for both "Best Chef of the Year" and "Best Fine Dining Restaurant". Regarded as one of the best restaurants in Washington DC, Michel Richard Citronelle should not be missed on any visit to the Nation's Capitol.
Perguntas frequentes sobre Michel Richard Citronelle
Explore as perguntas frequentes sobre Michel Richard Citronelle com relação a Saúde e Segurança, Sustentabilidade, Diversidade e Inclusão
Práticas sustentáveis
Diversidade e Inclusão
Saúde e segurança
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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