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Compare propostas e reserve o espaço ideal para seu eventoCentral Michel Richard
1001 Pennsylvania Avenue Northwest, Washington, DC, Estados Unidos da América, 20004
Detalhes do local
MarcaIndependent Restaurants
Construído em2007
Faixa de preço do restaurante-
Espaço total para reuniões720 pés quadrados
Capacidade de assentos128
Capacidade de pessoas em pé200
Tipo de localRestaurante
Visão geral do restaurante
Chef Sebastian Posada
Gastronomia
- Norte-americana
- Francesa
Traje recomendadoCasual
Horário de funcionamento
- Segunda-feira - Quinta-feira11:30am-10:30pm
- Sexta-feira11:30am-11:00pm
- Sábado5:00pm-11:00pm
Prêmios
Industry awards
2008 James Beard Award Winner For Best New Restaurant
Comodidades
Instalações
- Espaço (privado)
- Espaço (semiprivado)
Instalações
- Espaço (privado)
- Espaço (semiprivado)
Salas de reuniões
Espaço total para reuniões
720 pés quadrados
Maior sala
400 pés quadrados
Espaço (privado)
Disponível
Salas de reuniões
2
Segunda maior sala
320 pés quadrados
Espaço (semiprivado)
Disponível
Capacidade de pessoas em pé
200
Capacidade de assentos
128
Salas de reuniões
Espaço total para reuniões
720 pés quadrados
Maior sala
400 pés quadrados
Espaço (privado)
Disponível
Salas de reuniões
2
Segunda maior sala
320 pés quadrados
Espaço (semiprivado)
Disponível
Capacidade de pessoas em pé
200
Capacidade de assentos
128
Explorar salas de reuniões
Encontre a sala perfeita com gráficos de configuração e plantas baixas interativas em 3D.
Espaço para reuniões
Nome | Tamanho da sala | Capacidade máx. | Mesas redondas de coquetel |
|---|---|---|---|
Jean Louis Private Room | 320 pés quadrados - | 24 | - |
Semi-Private Space | 400 pés quadrados - | 25 | 25 |
Localização
Como chegar
Distância do aeroporto
4.5 mi
Distance from airport 4.5 mi
Estacionamento na área
Estacionamento na área
Serviço de manobrista
Estacionamento na rua
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Flight Club Darts USA
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Transporte
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DrinkMore Custom Water
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https://www.instagram.com/drinkmorecustomwater/
Comodidades/presentes
Logística/decoração
Consultar o perfil
Rewind by Decades + The Mayflower Restaurant
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Elite Facilitators: Our team is made up of business owners, adventurers, and professional speakers who know how to engage and inspire any audience.
We Make You Look Good: We handle all the details and logistics—so you can focus on your team and take the credit for an outstanding event.
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Olympic-style challenges and adventure races
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La Vie DC
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Artistry Catering
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Serviços de bufê
Funcionários preferenciais
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Informações adicionais
Política de cancelamento
7 business days prior to event, or $150 cancellation fee applies
Additional details
James Beard Award for Best New Restaurant - 2008
Perguntas frequentes sobre Central Michel Richard
Explore as perguntas frequentes sobre Central Michel Richard com relação a Saúde e Segurança, Sustentabilidade, Diversidade e Inclusão
Práticas sustentáveis
Forneça comentários ou um link para quaisquer metas/estratégias de sustentabilidade ou impacto social do Central Michel Richard comunicadas publicamente.
Sem resposta.
O Central Michel Richard tem uma estratégia que se concentra na eliminação e no desvio de resíduos (ou seja, plásticos, papéis, papelão etc.)? Em caso afirmativo, descreva detalhadamente sua estratégia de eliminação e desvio de resíduos.
Sem resposta.
Diversidade e Inclusão
Somente para os hotéis dos EUA, o Central Michel Richard e/ou sua matriz está credenciada como um empreendimento comercial (BE) de propriedade diversa (com 51% de participação de indivíduos ou grupos minoritários)? Em caso afirmativo, indique qual das seguintes certificações você possui:
Sem resposta.
Se aplicável, poderia fornecer um link para o relatório público do Central Michel Richard sobre os seus compromissos e iniciativas relacionados com a diversidade, equidade e inclusão?
Sem resposta.
Saúde e segurança
As políticas do Central Michel Richard são formuladas de acordo com sugestões de serviços de saúde feitas por organizações públicas ou privadas? Em caso afirmativo, relacione quais organizações foram utilizadas para desenvolver essas políticas:
Sem resposta.
O Central Michel Richard limpa e higieniza as áreas públicas e instalações de acesso público (ou seja, salas de reuniões, restaurantes, elevadores etc.)? Em caso afirmativo, descreva as novas medidas tomadas.
Sem resposta.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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