Cvent Supplier Network

Doi Moi

1800 14th St NW, Washington, DC, USA, 20009

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Executive chefWade Hoo Fatt

Hours of Operation

  • Monday - Tuesday11:30am-10:00pm
  • Wednesday - Thursday11:30am-12:00am
  • Friday11:30am-2:00am
  • Saturday11:00am-2:00am
  • Sunday11:00am-10:00pm

Amenities

Facilities

  • Space (private)

Meeting rooms

Space (private)
Available
Meeting rooms
1
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Location

Getting Here

Distance from airport 4.4 mi

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Doi Moi Frequently Asked Questions

Explore frequently asked questions from the Doi Moi regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Doi Moi's sustainability or social impact goals/strategy.
No response.
Does Doi Moi have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Doi Moi and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Doi Moi's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Doi Moi developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Doi Moi clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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