Cvent Supplier Network

The Byron Colby Barn

1561 Jones Point Road Grayslake, Waukegan, IL, USA, 60030

Venue Details

Total meeting space2,266 sq. ft.
Guest Rooms-
Standing capacity-
Seating capacity160
Built1885
Renovated-
Venue typeSpecial event venues

Amenities

Equipment
  • Staging area
Facilities
  • Furniture
  • Lighting
  • Space (outdoor)
  • Space (private)
Alcohol and catering
  • Alcohol allowed
  • Onsite catering
  • Outside caterers allowed

Meeting rooms

Total meeting space
2,266 sq. ft.
Space (private)
Available
Meeting rooms
2
Space (outdoor)
Available
Seating capacity
160
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Location

Getting Here

Parking in the area
Paid parking
Street parking

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The Byron Colby Barn Frequently Asked Questions

Explore frequently asked questions from the The Byron Colby Barn regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated The Byron Colby Barn's sustainability or social impact goals/strategy.
No response.
Does The Byron Colby Barn have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is The Byron Colby Barn and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to The Byron Colby Barn's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at The Byron Colby Barn developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does The Byron Colby Barn clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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