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Haystack Golf Course & The Stack Restaurant
70 Spyglass Lane, Wilmington, VT, USA, 5363
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Venue Details
Standing capacity-
Seating capacity-
Built1972
Renovated-
Venue typeGolf course
Amenities
Facilities
- Onsite restaurant
- Space (outdoor)
Recreational activities
- Golf course on grounds
Alcohol and catering
- Alcohol allowed
- Onsite catering
Facilities
- Onsite restaurant
- Space (outdoor)
Recreational activities
- Golf course on grounds
Alcohol and catering
- Alcohol allowed
- Onsite catering
Meeting rooms
Meeting rooms
2
Space (outdoor)
Available
Meeting rooms
Meeting rooms
2
Space (outdoor)
Available
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Location
Getting Here
Parking in the area
Parking in the area
Complimentary parking
Nearby Vendors
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Cady Hill Lodge- Bluebird Stowe
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YOUR BASECAMP IN NORTHERN VERMONT
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Technical Video Inc.
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TECHNICAL VIDEO INC.
Professional Audio Visual Solutions for Meetings, Events & More
Technical Video Inc. provides professional audio visual services and equipment for corporate meetings, conferences, fundraisers, awards programs, trade shows, school events, and special events.
From a simple meeting to a large-scale production, our experienced team provides the equipment, technical expertise, and on-site support to make your event run smoothly.
Our Services Include:
Projectors & Screens
LED Video Walls
Sound Systems & Wireless Microphones
Video Production & Recording
Live Streaming
Lighting & Staging
Meeting & Conference AV
Technical Support & On-Site Technicians
Equipment Rentals
Delivery, Setup & Strike
Technical Video Inc. — We Handle the Technology, You Focus on Your Event.
📞 (518) 867-3020
🌐 www.technical-video.com
✉️ info@technical-video.com
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Historic home of Robert Lincoln, only child of President and Mary Todd Lincoln to survive to adulthood. The estate has beautiful gardens, restored 1903 wooden Pullman palace railcar, goat farm and cheesemaking facility, 12+ miles of walking trails, teaching greenhouse and cross-country skiing in winter.
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AWG Ambassador
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Transportation
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Haystack Golf Course & The Stack Restaurant Frequently Asked Questions
Explore frequently asked questions from the Haystack Golf Course & The Stack Restaurant regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Please provide comments or a link to any publicly communicated Haystack Golf Course & The Stack Restaurant's sustainability or social impact goals/strategy.
No response.
Does Haystack Golf Course & The Stack Restaurant have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.
Diversity and Inclusion
For US hotels only, is Haystack Golf Course & The Stack Restaurant and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Haystack Golf Course & The Stack Restaurant's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.
Health and Safety
Were practices at Haystack Golf Course & The Stack Restaurant developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Haystack Golf Course & The Stack Restaurant clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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