The Ship Inn

Providing tours since 1965, Papillon Grand Canyon Helicopters is the largest and most experienced operator in the Grand Canyon. We are the only company that flies the entire length of the Grand Canyon, flying more than 400,000 passengers annually. Guests will relish in unique one-of-a-kind experiences to monumental destinations to exceed their wanderlust. Whether it be a sightseeing excursion above the incredible lights of the Las Vegas Strip or soaring through the air through the Grand Canyon, these expeditions will create memories to last a lifetime.

Centrally located with sweeping views of the Montreal skyline and Mount Royal, Hotel Le Cantlie Suites is in the heart of Montreal’s prestigious business and shopping district. 255 spacious rooms and suites featuring urban modern, custom designed furniture blending warm walnut wood with glass. Floor to ceiling windows offer dramatic views of the city and Mount Royal. Equipped European galley style kitchenettes or full kitchens available (upon request) ideal for families. 28th floor rooftop pool (seasonal) and sun deck with panoramic city views, fitness center, indoor Valet Parking (surcharge).Fully licensed restaurant, Le Mezz, serving buffet or a la carte breakfast, lunch and dinner. Le Mezz Bar lounge is an excellent place to sit back and enjoy a cocktail or espresso by the fireplace. The business center offers 3 computer stations with internet access and printer. There are fully equipped meeting and banquet facilities available.

Unique NOLA Tours offers distinctive and intimate walking tours of New Orleans. We believe in crafting our guests' experience into something special beyond the standard fare excursion 'round the city. We do this by employing exceptional and well-educated guides, and researching stories for both great historical content and fun. We offer a true crime tour, a ghost tour with bar stops for adults, a French Quarter tour, a Garden District tour, and a family-friendly ghost tour for all ages. You can get more information at uniquenola.com.

8 Hospitality is a boutique hospitality development firm specializing in tailored event management, food and beverage curation, marketing, public relations, and operations. Our expert event management services ensure seamless planning, logistics, production, and on-site execution, creating unforgettable experiences uniquely crafted for each client.

Aslant Print is a family owned and operated print and promotional product decorator based in New York. Serving both individuals and businesses across industries we deliver flawless print marketing and custom branded products. Our goal is to create unforgettable branded experiences that will make your brand stand out.

Society on High is a contemporary American bistro offering local favorites and eclectic cuisine served in a sleek and sophisticated setting. Inside, the marble bar, rich colors and vintage accents offer a unique decor that exudes both comfort and class. Outdoors, the sleek and sophisticated patio offers a secluded setting for seasonal dining tucked away in the heart of Boston’s Financial District.

Kansas native and Dallas-based, Richy Smart is a dynamic and influential DJ. Combining his deep musical knowledge with exceptional technical skills, he crafts immersive soundscapes that set the perfect mood for audiences worldwide.

Music • Entertainment • Technology • Lifestyle Sponsored by Sony Group Corporation. Sony Group Corporation’s purpose is to fill the world with emotion, through the power of creativity and technology. At Sony Hall, a multi-genre live venue located in the heart of New York City, both of these powers are brought together in a one-of-a-kind concert hall enhanced by Sony technology to provide music fans with an unrivaled entertainment experience. The space opened in 1938 as the Diamond Horseshoe and quickly became one of the most iconic venues of the vaudeville era, eventually becoming the home for the Avant garde off-broadway hit Queen of the Night. In March 2018, Sony Hall officially opened its doors with much of its original history and dynamic design and décor elements still kept in-tact. The decision to leave the venue as is was one which Sony Group Corporation made without hesitation after first stepping into the space. From the moment you enter, the room’s rich heritage can be felt throughout every corner. By retaining its original design and incorporating the latest Sony technology, Sony Hall respects the venue’s history and legacy while making it a truly special place where both creativity and technology seamlessly come to life. Today, Sony strives to continue developing new technology for Sony Hall to establish the venue as a mecca of music to musicians and music lovers alike. Sony Hall is equipped with Sony’s latest technologies throughout the venue to provide an enhanced entertainment experience. Sony’s proprietary spatial audio technology integrated within Sony Hall was developed to create an immersive music experience. The system uses approximately 30 speakers allocated to the hall to realize the music experience where the performance of the artists, orchestras, and/or a band actually surrounds the audiences. Sony Hall is the first venue where the music fans enjoy Sony’s new and transformative music experience, 360 Reality Audio.

Culinary Crafts is a full-service, off-premise catering company. We have been catering for over 40 years in Utah. We travel as far south as Las Vegas and as far north as Jackson Hole, but the bulk of our work is along the Wasatch Front in Utah. With a focus on seasonal and local, our style is Utah Mountain elevated. We love high end food and service, but our style of hospitality is casual and easy going, not pretentious or fussy. We love taking care of people. And we love food, because it is the medium that brings people together. Named Utah's Best of State caterer 22 times, we elevate off-premise caterer to the next level.

Aba is a Mediterranean restaurant originating from Chicago’s historic Fulton Market District. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson's lighter style of cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, and Greece. The bar program, crafted by Liz Pearce, showcases rare Mediterranean-inspired wines and spirits.