场地详情
品牌Independent Restaurants
建设2008
餐厅价格范围-
会议空间总量-
座位数200
站立容纳名额-
场地类型餐厅
餐厅概览
厨师长Shuji Hiyakawa
美食
- 日语
- 寿司
营业时间
- 星期一 - 星期四11:30am-10:00pm
- 星期五11:30am-11:00pm
- 星期六12:00pm-11:00pm
- 星期日12:00pm-10:00pm
设施和服务
设施
- 空间（室外）
- 空间（私人）
设施
- 空间（室外）
- 空间（私人）
会议室
最大的房间
1 平方英尺
空间（私人）
可供使用
会议室
2
第二大房间
1 平方英尺
空间（室外）
可供使用
座位数
200
会议室
最大的房间
1 平方英尺
空间（私人）
可供使用
会议室
2
第二大房间
1 平方英尺
空间（室外）
可供使用
座位数
200
了解会议室
使用设置图表和互动式 3D 平面图找到完美的房间。
会议空间
名称 | 房间面积 | 最大名额 |
|---|---|---|
Balcony Dining Room | 1 平方英尺 - | 40 |
Main Dining Room | 1 平方英尺 - | 120 |
地点
到达这里
离机场的距离
5.6 英里
Distance from airport 5.6 mi
区域内的停车场
区域内的停车场
收费停车场
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Jake Of Spades
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Hey there, I'm Jake Schwartz. It's great to meet you! I performed my first magic shows at 2 years old, making my food “disappear” for my parents 3 times per day. I quickly became interested and then obsessed with the moments a magic trick could create.
However, not everyone enjoys being “FOOLED” over and over by a kid, so I stopped telling people I was a magician altogether.
Growing up I hid my passion from everyone until I learned how to tell STORIES through my magic.
Suddenly, people weren’t made to be the FOOL, they were PART of a STORY.
Rather than a challenge of “bet you can’t figure this out," I found I could bring people together through personable, engaging, and entertaining magic stories.
Now, the mission for every show is "Come Together, Be Amazed, and Change The Game."
Jake Schwartz is a professional magician who has won international awards, appeared on television over 65 times, and is best known for performing in 3 World Tours with the most viral sports team on the planet as The Savannah Bananas’ Magician First Base Coach.
Jake has been called “The New Face Of Magic” by media outlets across the globe because of his hyper-personable, highly engaging, and high-energy style of magic. Jake has performed for fortune-500 companies, World-Series Champions, A-list celebrities, and for sold out MLB stadiums and hit TV shows.
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Who are we?
We are family and friends who enjoy traveling and playing games together. Read on to discover more about Tourist Scavenger Hunt.
OUR GOAL
We endeavor to build touristic scavenger hunts that mix easy and tough challenges, that are family friendly and fun. Moreover, we really try to provide insight and discovery about the city you are visiting.
Who doesn’t enjoy traveling, movies, music, games, and room escape challenges? We figured if we’d have fun building and testing these Tourist Scavenger Hunts, you would also enjoy doing them. This new way of discovering a city via a walking tour with various challenges is a great way to learn about its history and discover its layout.
Simple And Fun
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SPIN Philadelphia
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414 Logistical Consultants, LLC
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物流/装饰
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Fogo de Chao - King of Prussia
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Fogo de Chao - Pittsburgh
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Located at the corner of Smithfield and Oliver, Fogo de Chão offers authentic Brazilian culture and cuisine in the heart of Downtown Pittsburgh. Upon entering, guests have a panoramic view of the restaurant, featuring an open kitchen with the churrasqueira grill, a White Carrara marble Market Table, and an expansive bar. The warm, contemporary dining room welcomes guests with Brazilian-inspired design elements including a hand-woven rope wall and a bas-relief interpretation of Antônio Caringi’s famous statue, O Laçador, an embodiment of the gaucho culture of Southern Brazil.
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Testa Rossa Glen Mills
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Kome Fine Japanese Cuisine 常见问题
了解Kome Fine Japanese Cuisine有关健康与安全、可持续性以及多样性和包容性的常见问题
可持续发展的做法
请提供任何公开传达的Kome Fine Japanese Cuisine的可持续性或社会影响目标/策略的评论或链接。
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Kome Fine Japanese Cuisine是否有专注于消除和转移废物（即塑料、纸张、纸板等）的策略？如果是，请详细说明消除和转移废物的策略。
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多元化和包容性
仅对于美国酒店，Kome Fine Japanese Cuisine和/或母公司是否被认证为 51% 的多元化所有制商业企业（BE）？如果是，请说明您获得以下哪一项认证：
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如果适用，请提供Kome Fine Japanese Cuisine关于其在多样性、公平和包容性方面的承诺和举措的公开报告的链接。
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健康与安全
Kome Fine Japanese Cuisine的做法是根据公共政府实体或私营组织的卫生服务建议制定的吗？如果是，请列出使用了哪些组织的建议来制定这些做法：
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Kome Fine Japanese Cuisine是否对公共区域和公共设施（如会议室、餐厅、电梯站等）进行清洁和消毒？如果是，请说明采取了哪些新措施。
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Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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