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Residence Inn by Marriott Frederick

西景大道 5230 号, 弗雷德里克, MD, 美国, 21703
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场地详情

链Marriott Bonvoy
品牌Residence Inn
建设2002
装修-
会议空间总量1,725 平方英尺
客房90
场地类型酒店

行业评级

Northstar
AAA

设施和服务

客房特色和来宾服务
  • 洗衣服务
  • 电话（免费电话）
  • 语音信箱
设施
  • 允许带宠物
  • 场地内安全
  • 场地内的餐厅
  • 场地内餐饮
  • 延长住宿
  • 租车服务
  • 轮椅无障碍
商务服务
  • AV 功能
  • 商务中心
娱乐活动
  • 健身俱乐部
  • 室内游泳池
  • 水疗或沙龙
  • 涡流式水疗按摩池
  • 滑雪
  • 网球场

会议室

会议空间总量
1,725 平方英尺
最大的房间
1,225 平方英尺
会议室
2
第二大房间
500 平方英尺
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会议空间

名称
房间面积
天花板高度
最大名额
U 形
宴会圆桌
剧院
教室
会议室
Windswept Room
1,225 平方英尺
35 x 35 平方英尺
9 英尺
85
33
64
85
54
54
Presidential Suite Meeting Room
500 平方英尺
20 x 25 平方英尺
8 英尺
12
----
12

客房

客房总数
90
套房
90

地点

到达这里

Distance from airport 65 mi
区域内的停车场
免费停车场

Nearby vendors

Rosa Mexicano National Harbor
Rosa Mexicano National Harbor
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Rosa Mexicano is a destination born of a unique vision. In our restaurants, you’ll experience upscale dining that honors Mexican heritage, culinary techniques, and the global explorations and inspirations of our founder, Josefina Howard. Rosa Mexicano offers an “elevated fiesta” deeply rooted in authentic Mexican cuisine, serving both beloved classics and sophisticated dishes in a stylish and festive atmosphere. Our Founding Chef, Josefina Howard, opened the flagship Rosa Mexicano on New York’s Upper East Side in 1984. She was a world traveler, pioneer, entrepreneur, interior designer, chef, and innovator. Sharing the cuisine of Mexico became her mission and her passion, and Josefina made her mark as the first chef to introduce fine dining Mexican fare to the dynamic New York restaurant scene.
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Tallen, Inc
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Tallen is a full-service event production company that offers corporations, meeting planners, and exhibit houses the professional AV technology and production services that enable them to deliver their message to audiences of all sizes in venues throughout the US and around the world.
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AV Chicago Show Ready Productions
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Show Ready Productions is a leading national event production services provider. AV Chicago is a division of Show Ready focusing in the mid-west and Chicagoland areas. With our combined resources we are your partner for your events from start to finish. Our team is dedicated to making sure we begin with your vision and leave you and your attendees inspired by the experience.
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Farmers Restaurant Group
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When the members of North Dakota Farmers Union (NDFU) began talking about the future, they sought to provide a restaurant brand where consumers would benefit from a direct link to the source of foods cultivated on American family farms. And Farmers Restaurant Group was born. As we watch much of the restaurant industry cut labor costs and offer foods with additives to extend shelf life, we’re doing the opposite. We continually look for opportunities to add value to all our ingredients. We source pure ingredients in order to cook, mix, and bake our food and beverage items from scratch, in-house, every day, all while honoring American family farmers and their hard-earned bounty.
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Fogo de Chao - Baltimore
Fogo de Chao - Baltimore
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The Baltimore Fogo de Chão is conveniently located at the famed Inner Harbor. Fogo elevates the centuries-old cooking technique of churrasco – the art of roasting high-quality cuts of meat over an open flame – into a cultural dining experience of discovery. Upon entering the restaurant, guests have a panoramic view of the grand dining room which seats over 400 guests, an expansive bar with lounge seating, a White Carrara marble Market Table and four private rooms seating 10-100+.
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Fogo de Chao - Towson
Fogo de Chao - Towson
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Our fourth location in Maryland is inside the Towson Town Center shopping mall. This premier shopping destination is located in the heart of Towson, Maryland. The restaurant features an open churrasco grill where guests can dine and watch gaucho chefs demonstrate the culinary art of churrasco as they butcher, prepare, and grill different cuts of meat over an open flame. The Towson location features an outdoor patio, soaring wine displays, dry-aged meat lockers for in-house aging, and a lively indoor bar, ideal for all-day happy hour. Parking Self-parking and valet are available daily. All Day Happy Hour Join us for All Day Happy Hour at Bar Fogo and in the main dining room featuring $5 Brazilian Beers, $8 South American Wines, and $10 Brazilian-inspired cocktails. To-Go and Catering Bring the Fogo experience to you. Order Fogo To-Go or Catering and let your guests enjoy a Churrasco experience of fire-roasted meats, Brazilian sides, seasonal salads, and more. Or try our Fogo Butcher Shop selections of ready-to-grill-cuts.
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Fogo de Chao - National Harbor
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Oxon Hill
THE CULINARY ART of CHURRASCO ® For more than 40 years, we have brought the FIRE to create memorable experiences and an innovative menu centered around the culinary art of Churrasco: fire-roasted proteins, expertly butchered and grilled over an open flame. THE MARKET TABLE A Culinary Experience Inspired by the grand kitchen tables on the farms of Southern Brazil, where family and friends gather to share the finest from their fresh harvests. We bring you seasonal salads and irresistibly fresh superfoods featuring naturally gluten-free, paleo, vegan selections, and more. Bar Fogo A LAIDBACK APPROACH TO THE FOGO EXPERIENCE Enjoy all the flavors of Brazil in a more casual atmosphere. Unwind with friends over craft cocktails and carefully selected wines, or share Brazilian-inspired appetizers and small plates. The Tradition The Story Behind the Flavors Fogo de Chão Brazilian Steak House Our story began in the mountainous countryside of Rio Grande do Sul in Southern Brazil. It is the lessons our founding brothers learned on their family farms that gave them the ambition to share their rich culinary heritage with the rest of the world.
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37 Chocolates LLC
37 Chocolates LLC
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Hi! I’m Estelle Tracy, a chocolate sommelier with a French accent and the founder of 37 Chocolates, a chocolate education company. I’ve hosted hundreds of tastings worldwide, both in-person and online, for teams and clients who want something fun, inclusive, and memorable. From wine, beer, and tea pairings to blind tastings and global chocolate journeys, I bring people together through chocolate. My clients include Google, Deloitte, and EY, and I’m a regular speaker at major industry events like the DC Chocolate Festival, the PA Chocolate & Coffee Festival, and the Retail Confectioners Association. I don’t just host tastings, I create lasting connections, one bite at a time. Let’s bring your chocolate event to life!
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Artistry Catering
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Ted's Bulletin - Gaithersburg
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隶属组织（1）

Marriott Bonvoy Events
Marriott Bonvoy Events
Marriott Bonvoy Events

其他信息

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网络链接

Residence Inn by Marriott Frederick 常见问题

了解Residence Inn by Marriott Frederick有关健康与安全、可持续性以及多样性和包容性的常见问题

可持续发展的做法

请提供任何公开传达的Residence Inn by Marriott Frederick的可持续性或社会影响目标/策略的评论或链接。
Please visit Marriott.com/Serve360 for Marriott International's sustainability & social impact strategy and 2025 goals information.
Residence Inn by Marriott Frederick是否有专注于消除和转移废物（即塑料、纸张、纸板等）的策略？如果是，请详细说明消除和转移废物的策略。
Yes, Paper,Plastic

多元化和包容性

仅对于美国酒店，Residence Inn by Marriott Frederick和/或母公司是否被认证为 51% 的多元化所有制商业企业（BE）？如果是，请说明您获得以下哪一项认证：
没有回复。
如果适用，请提供Residence Inn by Marriott Frederick关于其在多样性、公平和包容性方面的承诺和举措的公开报告的链接。
https://www.marriott.com/diversity/diversity-and-inclusion.mi

健康与安全

Residence Inn by Marriott Frederick的做法是根据公共政府实体或私营组织的卫生服务建议制定的吗？如果是，请列出使用了哪些组织的建议来制定这些做法：
Yes, Marriott cares greatly about every guest's experience and takes hygiene and sanitation very seriously. Marriott has established strict standards of cleanliness for all of its hotels that either meet or exceed public health department regulations. 
Residence Inn by Marriott Frederick是否对公共区域和公共设施（如会议室、餐厅、电梯站等）进行清洁和消毒？如果是，请说明采取了哪些新措施。
Yes, Marriott cares greatly about every guest's experience and takes hygiene and sanitation very seriously. Marriott has established strict standards of cleanliness for all of its hotels that either meet or exceed public health department regulations. 
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