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The Bazaar by Chef Jose Andres

柯林斯大道 1701 号 SLS 酒店, 南海滩, FL, 美国, 33139

场地详情

品牌SBE Restaurants
建设-
餐厅价格范围$$$$
会议空间总量6,958 平方英尺
座位数-
站立容纳名额-
场地类型餐厅

餐厅概览

厨师长Karla Hoyos
美食
  • 当代风味
  • 塔帕斯
税率8%
着装要求Formal
餐饮风格
  • 嘻哈和时尚风格
  • 现代或当代风味
  • 公司或企业
  • 酒吧或俱乐部
  • 优雅或高档

营业时间

  • 星期一 - 星期四 和 星期日6:00pm-11:00pm
  • 星期五 - 星期六6:00pm-12:00am

行业评级

Zagat - Cost

设施和服务

设施
  • 空间(室外)
  • 空间(私人)

会议室

会议空间总量
6,958 平方英尺
空间(私人)
可供使用
空间(室外)
可供使用
了解会议室
了解会议室
使用设置图表和互动式 3D 平面图找到完美的房间。

地点

到达这里

Distance from airport 12.2 mi
区域内的停车场
代客泊车
( US$25.00/ )

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其他信息

Additional details

主厨何塞·安德烈斯的 Bazaar 位于标志性的 SLS 南滩酒店。

The Bazaar by Chef Jose Andres 常见问题

了解The Bazaar by Chef Jose Andres有关健康与安全、可持续性以及多样性和包容性的常见问题

可持续发展的做法

请提供任何公开传达的The Bazaar by Chef Jose Andres的可持续性或社会影响目标/策略的评论或链接。
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The Bazaar by Chef Jose Andres是否有专注于消除和转移废物(即塑料、纸张、纸板等)的策略?如果是,请详细说明消除和转移废物的策略。
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多元化和包容性

仅对于美国酒店,The Bazaar by Chef Jose Andres和/或母公司是否被认证为 51% 的多元化所有制商业企业(BE)?如果是,请说明您获得以下哪一项认证:
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如果适用,请提供The Bazaar by Chef Jose Andres关于其在多样性、公平和包容性方面的承诺和举措的公开报告的链接。
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健康与安全

The Bazaar by Chef Jose Andres的做法是根据公共政府实体或私营组织的卫生服务建议制定的吗?如果是,请列出使用了哪些组织的建议来制定这些做法:
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The Bazaar by Chef Jose Andres是否对公共区域和公共设施(如会议室、餐厅、电梯站等)进行清洁和消毒?如果是,请说明采取了哪些新措施。
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