Cvent Supplier Network

The Phoenix Club

1340 S. Sanderson Avenue, Brea, CA, Estados Unidos da América, 92821

Detalhes do local

Capacidade de pessoas em pé300
Capacidade de assentos50
Construído em-
Renovado em-
Tipo de localBar ou clube

Comodidades

Instalações
  • Acessibilidade para cadeira de rodas
  • Espaço (área externa)
  • Espaço (privado)
  • Iluminação
  • Mobiliário
  • Other decor
  • Restaurante no local
  • Toalhas de mesa
Equipamentos
  • Área de preparação
  • Pista de dança
Bebidas alcoólicas e catering
  • Bebidas alcoólicas permitidas
  • Catering no local

Salas de reuniões

Espaço total para reuniões
23 694 pés qd
Maior sala
6237 pés qd
Espaço (privado)
Disponível
Salas de reuniões
2
Segunda maior sala
3157 pés qd
Espaço (área externa)
Disponível
Capacidade de pessoas em pé
300
Capacidade de assentos
50
Explorar salas de reuniões
Explorar salas de reuniões
Encontre a sala perfeita com gráficos de configuração e plantas de piso interativas em 3D.

Espaço para reuniões

Nome
Tamanho da sala
Pé-direito
Capacidade máx.
Mesas redondas de banquete
Teatro
Grand Ballroom
6237 pés qd
81 x 77 pé quadrado
30 pé
750
400
750
Pavillion
3157 pés qd
41 x 77 pé quadrado
-
300
150
250
Loreley Room
1800 pés qd
45 x 40 pé quadrado
-
150
120
150
Garden Room
1 pés qd
-
-
40
40
-
Garden Gazebo
1 pés qd
-
-
50
50
-
Festhalle
12 500 pés qd
100 x 125 pé quadrado
-
1075
600
1000

Localização

Como chegar

Distance from airport 8.5 mi
Estacionamento na área
Estacionamento pago
Estacionamento na rua

Nearby vendors

Xperience Restaurant Group
Xperience Restaurant Group
multi-city
Xperience Restaurant Group (XRG) is a leading casual and fine dining operator having iconic brands that serve unique experiences, great food, and unparalleled beverage offerings. Through its bold leadership, innovation, and brand development, XRG has transformed the U.S. Mexican dining landscape with its origination of Taco Tuesday, tableside presentations, and pioneering cocktail program. For over 65 years XRG’s brands have become synonymous with being the best-in-category with recent accolades including Best Mexican Restaurants, Best Taco Tuesday, and Best Happy Hours in various media outlets throughout the country. XRG currently operates 68 restaurants.
Restaurante/bar
Consultar o perfil
Fogo de Chao - Brea
Fogo de Chao - Brea
Brea
THE CULINARY ART of CHURRASCO ® For more than 40 years, we have brought the FIRE to create memorable experiences and an innovative menu centered around the culinary art of Churrasco: fire-roasted proteins, expertly butchered and grilled over an open flame. THE MARKET TABLE A Culinary Experience Inspired by the grand kitchen tables on the farms of Southern Brazil, where family and friends gather to share the finest from their fresh harvests. We bring you seasonal salads and irresistibly fresh superfoods featuring naturally gluten-free, paleo, vegan selections, and more. Bar Fogo A LAIDBACK APPROACH TO THE FOGO EXPERIENCE Enjoy all the flavors of Brazil in a more casual atmosphere. Unwind with friends over craft cocktails and carefully selected wines, or share Brazilian-inspired appetizers and small plates. The Tradition The Story Behind the Flavors Fogo de Chão Brazilian Steak House Our story began in the mountainous countryside of Rio Grande do Sul in Southern Brazil. It is the lessons our founding brothers learned on their family farms that gave them the ambition to share their rich culinary heritage with the rest of the world.
Serviços de catering
Restaurante/bar
Consultar o perfil
Husky5 Event Services
Husky5 Event Services
multi-city
With nearly a decade of experience in the event industry, Husky5 Event Services specializes in corporate meetings and shows at every level. We provide the gear and support needed for general sessions and multiple breakout rooms, and have built strong relationships with venues throughout Southern California, especially in Orange and Riverside counties.
Logística/decoração
Consultar o perfil
Battleship IOWA Museum
Battleship IOWA Museum
multi-city
Step aboard one of the most powerful battleships in history and explore life at sea through immersive experiences designed for all ages. From self-guided tours and scavenger hunts with Vicky the Dog to exclusive crew-led journeys through restricted areas, there’s an adventure for every explorer. Whether you’re retracing the steps of U.S. Presidents, climbing into massive gun turrets, descending into the heart of the engineering spaces, or racing against time to save the ship in a thrilling escape challenge — each experience brings the ship to life in unforgettable ways.
Atividade
Consultar o perfil
Tour America LLC
Tour America LLC
multi-city
Tour operator specializing in MICE, FIT & leisure groups, educational & special interest groups, and SIC packages.
Atividade
Funcionários preferenciais
Consultar o perfil
Serafina SF
Serafina SF
San Francisco
Against all odds, we have opened up our newest restaurant, Serafina, This little gem of a restaurant, perched on top of Nob Hill, has truly been a labor of love, as we were set to open at the end of February, and then had to do so during the ensuing pandemic....We are so excited about Serafina, which has been a concept in the making for many years for us. Serafina was Maurizio’s grandmother, and the name of her eponymous restaurant in the heart of Trastevere (Rome), where Maurizio first began making pizzas at the age of 14. She was a tough woman and wonderful chef.. an inspiration for his love of cooking then, and inspiration of how he is determined to persevere despite the difficult circumstances of today. We hope to create a warm, elegant space where neighbors and friends can come together. We have an amazing team with our partner Giuseppe Terminiello, the co-owner of Piccolo Forno with us (we also own Ideale, in North Beach as well), and Umberto Cannarsa, an accomplished and incredibly talented chef from Rome, who had his own successful restaurants there.
Restaurante/bar
Consultar o perfil
Wolfgang Puck Catering
Wolfgang Puck Catering
West Hollywood
Wolfgang Puck has revolutionized the dining and events landscapes with a singular focus: to exceed expectations whenever our guests gather for a meal. Austrian-born Chef Wolfgang Puck founded Wolfgang Puck Catering in 1998, bringing best-in-class catering and dining services to diverse environments. Our team continues to set the standard for culinary excellence, bringing Wolfgang’s legendary combination of innovative cuisine and refined service to the worlds’ most renowned and demanding corporate, cultural and entertainment clients.
Serviços de catering
Consultar o perfil
Rythm EFX Event Design & Fabrication
Rythm EFX Event Design & Fabrication
multi-city
Based centrally in Denver, CO, as the trusted immersive production partner for Fortune 500 companies since 2012. We deliver stunning premium AV and in-house custom scenic fabrication nationwide, so your event feels seamless, looks incredible, and saves you money through smart bundling and single-point coordination. Clients keep coming back because we make production effortless, making planners look brilliant with stunning events their leadership loves.
Atividade
Entretenimento contratado
Logística/decoração
Funcionários preferenciais
Consultar o perfil
AV Chicago Show Ready Productions
AV Chicago Show Ready Productions
multi-city
Show Ready Productions is a leading national event production services provider. AV Chicago is a division of Show Ready focusing in the mid-west and Chicagoland areas. With our combined resources we are your partner for your events from start to finish. Our team is dedicated to making sure we begin with your vision and leave you and your attendees inspired by the experience.
Logística/decoração
Funcionários preferenciais
Consultar o perfil
Delicious Dish Tours
Delicious Dish Tours
multi-city
Delicious Dish Tours is a family-owned Los Angeles company offering curated culinary experiences that celebrate the city’s rich history and diverse communities. Our tours showcase Michelin-recognized restaurants, LA Times and Eater favorites, and hidden gems known to discerning locals. Designed for both visitors and locals, our experiences bring people together through exceptional food and authentic storytelling. Guests explore the impact of immigration on LA’s cuisine, the city’s cultural and social evolution, and the vibrant mix of traditions that make Los Angeles a world-class dining destination. Whether you’re planning a team-building outing, client event, or private celebration, we create memorable experiences for curious, open-minded guests who value genuine connection, meaningful conversation, and incredible food.
Atividade
Consultar o perfil
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Perguntas frequentes sobre The Phoenix Club

Explore as perguntas frequentes sobre The Phoenix Club em relação à Saúde e Segurança, Sustentabilidade, Diversidade e Inclusão

Práticas sustentáveis

Forneça comentários ou uma hiperligação para quaisquer metas/estratégias de sustentabilidade ou impacto social do The Phoenix Club comunicadas publicamente.
Sem resposta.
O The Phoenix Club tem uma estratégia que se concentra na eliminação e no desvio de resíduos (ou seja, plásticos, papéis, papelão etc.)? Em caso afirmativo, descreva detalhadamente a sua estratégia de eliminação e desvio de resíduos.
Sem resposta.

Diversidade e Inclusão

Apenas para os hotéis dos EUA, o The Phoenix Club e/ou a sua matriz está credenciada como um empreendimento comercial (BE) de propriedade diversa (com 51% de participação de indivíduos ou grupos minoritários)? Em caso afirmativo, indique qual das seguintes cerificações possui:
Sem resposta.
Se aplicável, poderia fornecer uma hiperligação para o relatório público do The Phoenix Club sobre os seus compromissos e iniciativas relacionados com a diversidade, equidade e inclusão?
Sem resposta.

Saúde e segurança

As políticas do The Phoenix Club são formuladas de acordo com sugestões de serviços de saúde feitas por organizações públicas ou privadas? Em caso afirmativo, relacione quais organizações foram utilizadas para desenvolver essas políticas:
Sem resposta.
O The Phoenix Club limpa e higieniza as áreas públicas e instalações de acesso público (ou seja, salas de reuniões, restaurantes, elevadores etc.)? Em caso afirmativo, descreva as novas medidas tomadas.
Sem resposta.
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